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Indomie Kuah Model Telur: A Savory Indonesian Instant Noodle Delight
This delightful recipe for Indomie Kuah Model Telur is a comforting Indonesian dish that blends the savory flavors of instant noodles with fresh vegetables and a perfectly cooked egg. The dish is quick to prepare and ideal for a satisfying meal any time of the day. Here’s how you can create this flavorful bowl at home:

Ingredients
- 1 packet of Indomie Goreng (fried instant noodles)
- 1 bunch of bok choy
- 1 egg
- 1 cup of kuah model (a traditional Indonesian broth, or you can use chicken or vegetable broth as a substitute)
- 1 lime (or jeruk kunci, if available)
- Sliced bird’s eye chilies (cabe rawit) to taste
- Soy sauce (optional, to taste)
Instructions
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Prepare the Broth:
- Start by bringing the kuah model or broth to a boil in a medium-sized pot. If you’re using store-bought broth, ensure it’s heated thoroughly.
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Add Vegetables and Egg:
- Once the broth is boiling, add the bok choy. Allow it to cook until it becomes tender and slightly wilted.
- Crack the egg into the pot, letting it poach gently in the simmering broth. The egg should cook until the white is set but the yolk remains slightly runny, or to your desired doneness.
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Cook the Noodles:
- Break the Indomie Goreng packet and add the noodles into the pot. Stir to combine, ensuring the noodles are submerged in the broth. Cook according to the package instructions, usually around 2-3 minutes, until the noodles are fully cooked.
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Season the Dish:
- Add the seasoning packet that comes with the Indomie Goreng and mix well. For added flavor, drizzle in some soy sauce if desired.
- Squeeze the juice of the lime (or jeruk kunci) into the pot, giving the dish a zesty kick.
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Finish and Serve:
- Stir in the sliced bird’s eye chilies to infuse a spicy heat into the dish. Adjust the amount according to your heat preference.
- Serve the Indomie Kuah Model Telur hot, garnished with additional bok choy if desired, and enjoy the blend of flavors in every bite.
This recipe offers a quick and flavorful twist on traditional instant noodles, making it a perfect option for a cozy meal. Enjoy the blend of spicy, tangy, and savory notes in this Indonesian-inspired noodle soup!