Jaggery Coffee Without Milk Recipe: A South Indian Delight
This Jaggery Coffee Without Milk is a wonderfully warm and comforting drink that’s perfect for those seeking a healthier, milder alternative to regular coffee. Made with aromatic spices, jaggery, and a rich coffee decoction, this South Indian-style coffee is both soothing and revitalizing. The added kick of dry ginger and black peppercorns not only enhances the flavor but also offers some digestive benefits, making it a great drink to enjoy at any time of day.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Water | 2-1/2 cups |
| Coffee Decoction | 1/4 cup |
| Dry Ginger Powder (or 1 piece of dry ginger) | 2 teaspoons |
| Whole Black Peppercorns | 5 whole |
| Jaggery (Powdered) | 1-1/2 tablespoons |
Preparation Time:
| Time | Duration |
|---|---|
| Preparation | 2 minutes |
| Cooking | 10 minutes |
| Total Time | 12 minutes |
Servings:
This recipe yields 2 servings.
Cuisine:
South Indian
Course:
Snack
Diet:
Vegetarian
Instructions:
-
Boil Water: Begin by pouring 2-1/2 cups of water into a saucepan. Bring it to a boil over medium heat.
-
Prepare Spices: While the water is heating, roughly pound 2 teaspoons of dry ginger powder and 5 whole black peppercorns using a mortar and pestle. If using fresh dry ginger, just break it into smaller pieces. Add the ground mixture to the boiling water.
-
Simmer with Jaggery: Add 1-1/2 tablespoons of powdered jaggery to the water. Allow the mixture to simmer for about 5 minutes, or until the jaggery is completely dissolved and integrated into the liquid.
-
Add Coffee Decoction: Now, pour in 1/4 cup of coffee decoction. Stir well and let it boil for another 2 minutes. This will allow the coffee to blend with the spices and jaggery, creating a rich, aromatic flavor.
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Final Touch: Switch off the heat and let the coffee sit for a moment before serving.
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Serve: Pour the Jaggery Coffee Without Milk into cups and serve it hot. It pairs beautifully with light snacks such as Cheese Crackers or Baked Banana Chips, making it a delightful addition to your evening tea time.
Enjoy this unique and flavorful beverage that brings together the warmth of spices and the natural sweetness of jaggery, offering a delightful twist to traditional coffee.
This Jaggery Coffee Without Milk is a perfect drink for those looking to indulge in the rich flavors of South India without the heaviness of milk. The addition of jaggery instead of sugar makes it a healthier choice while keeping the traditional flavors intact.
