Chantel’s Vegetarian Chili 🌶️
Cook Time: 45 minutes
Prep Time: 15 minutes
Total Time: 1 hour
Description:
Are you tired of those vegetarian chili recipes boasting about being “light,” “low-fat,” and “colorful”? Well, look no further because Chantel’s Vegetarian Chili is here to redefine what chili is all about. It’s not just a dish; it’s a warm embrace on a cold winter day, perfectly paired with freshly baked cornbread. This chili is not about holding back; it’s about indulgence. It’s spicy, meaty, and oh-so-delicious. Serve it up to your non-vegetarian friends, and they’ll be convinced you’ve secretly become a meat-eater again.
Recipe Category:
Beans 🥫
Keywords:
Vegan, Kosher, Winter, Spicy, < 60 Mins, Stove Top
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/4 | Olive oil |
| 1 | Jalapeno, chopped |
| 1 | Onion, chopped |
| 1 1/2 | Cumin |
| 2 1/2 | Chili powder |
| 2 | Paprika |
| 1/2 | Cornmeal |
| 2 | Sugar |
| 1/2 | Oregano |
| 2 | Cayenne pepper |
| 1 | Ground cinnamon |
| 1 1/2 | White pepper |
| 2 | Flour |
| 1/2 | Cocoa |
| 1 | Broth seasoning |
| 1 | Water |
| 1 | Tomato sauce |
| 8 | Vinegar |
| 2 | Vanilla extract |
| 1 | Non-alcoholic beer |
| 16 | Garlic cloves |
Nutritional Information (per serving):
- Calories: 87.4
- Fat Content: 6.3g
- Saturated Fat Content: 0.9g
- Cholesterol Content: 0mg
- Sodium Content: 142.5mg
- Carbohydrate Content: 8.3g
- Fiber Content: 2.8g
- Sugar Content: 2.8g
- Protein Content: 1.3g
Instructions:
- Heat olive oil in a large saucepan over medium heat.
- Once the oil is hot, add the chopped jalapeno and onion. Cook until the onions become translucent.
- Add cumin, chili powder, paprika, cornmeal, sugar, oregano, cayenne pepper, ground cinnamon, white pepper, flour, cocoa, and broth seasoning to the saucepan. Cook until the seasonings start to brown.
- Stir in water, tomato sauce, vinegar, vanilla extract, non-alcoholic beer, and garlic cloves.
- Cook the mixture for 15 minutes over high heat, stirring constantly.
- Cover the saucepan and reduce the heat to low. Let the chili simmer for 30 minutes.
- Once done, serve hot with your favorite toppings and enjoy the hearty flavors of Chantel’s Vegetarian Chili!
This chili recipe is not just a meal; it’s an experience—a celebration of bold flavors and hearty goodness that will warm your soul with every spoonful. So, gather your ingredients, whip up a batch, and savor the joy of comfort food at its finest!
