recipes

Spicy Southwest Rub Fiesta 🌶️✨

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Introducing the delectable Southwest Dry Rub, a culinary masterpiece crafted to elevate your dishes to new heights of flavor 🌶️🔥! This recipe is not only bursting with taste but also falls under the category of Low Cholesterol, making it a nutritious choice for health-conscious food enthusiasts 🥗.

🕒 Let’s dive into the preparation details:

Prep Time Total Time
5 minutes 5 minutes

📝 Description:
Prepare to embark on a culinary adventure as you whip up this tantalizing Southwest Dry Rub, courtesy of lovewithrecipes.com. Whether you’re grilling, roasting, or pan-searing, this rub promises to infuse your dishes with a symphony of flavors that will leave your taste buds dancing with joy 💃.

🍽️ Recipe Ingredients:

  • 3 parts chili powder
  • 2 parts paprika
  • 1 part cayenne
  • 1 part cumin
  • 1 part garlic
  • 1 part kosher salt
  • 1 part cracked black pepper

🌟 Aggregated Rating: 5 stars

🔍 Nutritional Information (per serving):

  • Calories: 29.7
  • Fat Content: 1.3g
  • Saturated Fat Content: 0.2g
  • Cholesterol Content: 0mg
  • Sodium Content: 1233.3mg
  • Carbohydrate Content: 5.4g
  • Fiber Content: 2.9g
  • Sugar Content: 0.7g
  • Protein Content: 1.4g

🍴 Recipe Instructions:

  1. Begin by gathering all the ingredients listed above.
  2. In an airtight container, combine the chili powder, paprika, cayenne, cumin, garlic, kosher salt, and cracked black pepper.
  3. Secure the lid tightly on the container.
  4. Shake the container vigorously to ensure all the ingredients are thoroughly mixed.
  5. Your Southwest Dry Rub is now ready to be used! Sprinkle it generously over your favorite meats, vegetables, or tofu before cooking to impart a burst of irresistible flavor.

This recipe yields approximately 2 cups of Southwest Dry Rub, so you can store any leftovers in the airtight container for future culinary adventures. With its versatile flavor profile and effortless preparation, this dry rub is sure to become a staple in your kitchen 🍲. So, fire up the grill or preheat the oven, and get ready to delight your senses with the irresistible taste of the Southwest!

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