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Spicy-Sweet Pecan Perfection: Irresistible Chili Brown Sugar Nuts ๐ŸŒถ๏ธ๐Ÿฅœ

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Crunchy Chili and Brown Sugar Pecans ๐ŸŒถ๏ธ๐Ÿฅœ

Overview:

Looking for an irresistible party appetizer or a thoughtful holiday gift for friends and neighbors? Look no further! These Crunchy Chili and Brown Sugar Pecans are just what you need. Warning: they’re so addictive, you might need to make a double batch!

  • Cook Time: 20 minutes
  • Prep Time: 20 minutes
  • Total Time: 40 minutes
  • Servings: 4
  • Calories: 898.3
  • Rating: โญโญโญโญโญ (2 reviews)

Ingredients:

  • 4 cups pecan halves
  • 1/4 cup unsalted butter, melted
  • 1 1/2 tablespoons chili powder
  • 1/2 teaspoon cayenne pepper
  • 1/2 cup light brown sugar

Instructions:

  1. Preheat Oven: Start by preheating your oven to 350 degrees Fahrenheit.
  2. Prepare Baking Sheet: Line a baking sheet with parchment paper to prevent sticking.
  3. Coat Pecans: In a large bowl, combine the pecan halves with the melted butter, tossing until the nuts are thoroughly coated.
  4. Add Spices: Sprinkle in the chili powder, cayenne pepper, and light brown sugar, tossing again to ensure even distribution of flavors.
  5. Arrange on Baking Sheet: Transfer the coated pecans to the prepared baking sheet, spreading them out in a single layer for even baking.
  6. Bake: Place the baking sheet in the preheated oven and bake for approximately 20 minutes, or until the pecans are lightly browned and fragrant.
  7. Cool: Once done, remove the pecans from the oven and immediately loosen them from the baking sheet using a metal spatula. Allow them to cool completely before serving or packaging them into gift containers.
  8. Serve or Gift: These Crunchy Chili and Brown Sugar Pecans are now ready to enjoy as a delicious snack or to share as a heartfelt homemade gift. Enjoy the sweet, spicy, and crunchy goodness!

Nutritional Information:

  • Calories: 898.3
  • Fat: 83.2g
  • Saturated Fat: 13.5g
  • Cholesterol: 30.5mg
  • Sodium: 40.7mg
  • Carbohydrates: 42g
  • Fiber: 10.5g
  • Sugar: 30.6g
  • Protein: 9.5g

Tips:

  • For an extra kick of heat, adjust the amount of cayenne pepper to suit your taste preferences.
  • Ensure the pecans are cooled completely before storing them to maintain their crispness.
  • These pecans make a fantastic topping for salads or desserts, adding a flavorful crunch to your favorite dishes.

Conclusion:

With just a few simple ingredients and minimal effort, you can create a gourmet snack that’s sure to impress. Whether you’re hosting a gathering or looking for a heartfelt gift idea, these Crunchy Chili and Brown Sugar Pecans are guaranteed to be a hit! Enjoy the irresistible combination of sweet, spicy, and crunchy flavors in every bite.

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