Spicy Tom Yam Fish Soup with Oyster Mushrooms

Ikan Laut Jamur Tiram Kuah Tomyam (Tom Yam Soup with Seafood and Oyster Mushrooms)

Ingredients:

• 6 pieces of sea fish (any type you prefer)
• 100 grams of oyster mushrooms (feel free to add more if you like)
• 6 shallots
• 4 cloves of garlic
• 5 kaffir lime leaves
• 1 stalk of lemongrass
• 10 red chilies (remove the seeds if you prefer a milder taste)
• 2 tomatoes, quartered
• 2 bay leaves
• 1 thumb-sized piece of ginger
• 1 thumb-sized piece of turmeric
• 1 tablespoon of salt (adjust to taste)
• Flavor enhancer (to taste)
• 1/2 teaspoon of sugar
• 3 cups of water
• 2 tablespoons of margarine
• 2 tablespoons of vinegar

Preparation Steps:

1. Prepare the Spice Paste:

   • In a blender, combine the shallots, garlic, turmeric, ginger, and red chilies. Blend until you achieve a smooth paste.

2. Sauté the Spice Paste:

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   • Heat the margarine in a large pot over medium heat.
   • Add the blended spice paste and sauté until it becomes fragrant and aromatic.

3. Prepare the Broth:

   • Pour in the water and bring the mixture to a boil.
   • Add the kaffir lime leaves, bay leaves, and lemongrass to the pot.

4. Season the Broth:

   • Once the broth begins to boil, add the sugar, salt, and flavor enhancer. Stir well to ensure the seasonings are fully dissolved.

5. Cook the Main Ingredients:

   • Carefully add the fish pieces, oyster mushrooms, and quartered tomatoes to the pot.
   • For an attractive presentation, you can add halved red chilies. If you have family members with sensitive stomachs, remove the seeds from the chilies to prevent any discomfort.

6. Finish the Soup:

   • Allow the soup to simmer for about 10 minutes, ensuring the fish and mushrooms are thoroughly cooked.
   • Just before serving, add the vinegar to the soup to enhance its flavor.

7. Serve and Enjoy:

   • Once the soup is fully cooked, it’s ready to be served.
   • Ladle the hot Tom Yam Soup into bowls and enjoy this delightful dish with your family at home. The vibrant flavors and comforting broth are sure to make this a favorite.

Enjoy your Ikan Laut Jamur Tiram Kuah Tomyam! This heartwarming dish, with its harmonious blend of spices and fresh ingredients, is perfect for sharing with loved ones.