No Bake Strawberry Pie π
Prepare to indulge in the luscious flavors of summer with our delightful No Bake Strawberry Pie recipe! This quick and easy dessert is perfect for any occasion, whether you’re entertaining guests or simply satisfying your sweet cravings. Bursting with the freshness of strawberries, this pie promises to be a refreshing treat on warm days. Let’s dive into the recipe:
Ingredients:
- 1 cup sugar
- 1 cup water
- 3 tablespoons cornstarch
- 1 package (3 ounces) strawberry Jell-O gelatin dessert
- 3 cups fresh strawberries, hulled and sliced
- 1 pre-made pie shell (9 inches)
Instructions:
| Step | Description |
|---|---|
| 1. | In a saucepan, combine 1 cup of sugar, 1 cup of water, and 3 tablespoons of cornstarch over medium heat. Stir continuously until the mixture thickens. This should take approximately 5-7 minutes. |
| 2. | Once the mixture has thickened, remove the saucepan from the heat. Add the strawberry Jell-O gelatin dessert to the mixture. Stir until the gelatin is completely dissolved. Set aside and allow the mixture to cool to room temperature. |
| 3. | While the gelatin mixture is cooling, prepare your strawberries by hulling and slicing them. Make sure they are clean and dry before using. |
| 4. | Once the gelatin mixture has cooled, gently fold in the sliced strawberries until they are evenly coated with the mixture. |
| 5. | Now, it’s time to assemble the pie! Take your pre-made pie shell and carefully pour the strawberry mixture into it. Spread it out evenly with a spatula. |
| 6. | Place the pie in the refrigerator to chill for at least 2-3 hours, or until the filling is set. This will allow the flavors to meld together beautifully. |
| 7. | When you’re ready to serve, feel free to top your pie with a dollop of whipped cream for an extra touch of indulgence. |
| 8. | Slice, serve, and enjoy the refreshing burst of strawberry goodness in every bite! |
Nutritional Information (Per Serving):
- Calories: 308.8
- Fat Content: 10.2g
- Saturated Fat Content: 2.5g
- Cholesterol Content: 0mg
- Sodium Content: 157.5mg
- Carbohydrate Content: 53.8g
- Fiber Content: 2.5g
- Sugar Content: 36.7g
- Protein Content: 2.3g
Recipe Notes:
- Ensure the gelatin mixture has cooled to room temperature before combining it with the strawberries. This prevents the strawberries from becoming mushy.
- For a more vibrant color, consider using ripe, red strawberries.
- If you prefer a sweeter filling, you can adjust the amount of sugar according to your taste preferences.
- This pie is best served chilled, making it a perfect dessert for hot summer days.
- Feel free to get creative with the presentation by garnishing the pie with additional sliced strawberries or mint leaves.
With its irresistible combination of sweet strawberries and a buttery crust, our No Bake Strawberry Pie is sure to become a favorite among your family and friends. Whip up this delightful dessert in just 25 minutes and treat yourself to a taste of summer all year round!
