Strawberry Salad ๐๐ฅ
Overview:
Prepare to tantalize your taste buds with this delightful Strawberry Salad recipe, where the sweetness of strawberries meets the tanginess of onions in a refreshing blend that’s sure to surprise and delight. Perfect for a quick and easy meal, this salad is bursting with flavor and nutrition, making it an ideal choice for any occasion. Plus, with its vibrant colors and delicious taste, it’s a feast for both the eyes and the palate!
- Recipe Name: Strawberry Salad
- Recipe Category: Strawberry
- Keywords: Berries, Fruit, Vegetable, Canadian, < 30 Mins, No Cook, Refrigerator, Easy
- Rating: โญโญโญโญโญ (5/5) based on 3 reviews
- Calories per Serving: 198.7
- Preparation Time: 30 minutes
- Total Time: 30 minutes
- Servings: 1 family-sized salad
Ingredients:
- 1 fresh spinach leaves
- 1 romaine lettuce
- 1 red onion
- 1/2 cup fresh strawberries
- 1/2 cup white sugar
- 1 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons milk
- 2 tablespoons apple cider vinegar
- 2 teaspoons poppy seeds
Instructions:
-
Prepare the Dressing:
โLink To Shareโ is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer. โข Modern, customizable bio pages โข Link shortening with advanced analytics โข Interactive, brandable QR codes โข Host static sites and manage your code โข Multiple web tools to grow your business - In a bowl, combine the white sugar, mayonnaise, and sour cream.
- Add the milk, apple cider vinegar, and poppy seeds. Stir well until the sugar is fully dissolved.
- Refrigerate the dressing overnight to allow the flavors to meld.
-
-
Assemble the Salad:
- The next day, wash, dry, and tear the romaine lettuce into bite-sized pieces.
- If using spinach, leave the leaves whole if they are tender; otherwise, tear them into smaller pieces.
- Thinly slice the red onion and strawberries.
-
Final Touches:
- Just before serving, pour enough dressing over the salad to coat all the ingredients. You may have some dressing left over, depending on the amount of spinach and romaine used.
- Toss the salad gently to ensure every leaf and slice is coated with the delicious dressing.
-
Serve and Enjoy:
- Plate the salad attractively and serve immediately to enjoy its fresh flavors and vibrant colors.
- Pair it with your favorite main dish or enjoy it as a light and refreshing meal on its own.
Nutritional Information (per serving):
- Calories: 198.7
- Total Fat: 9.5g
- Saturated Fat: 4.8g
- Cholesterol: 21.4mg
- Sodium: 75.5mg
- Total Carbohydrates: 27.1g
- Dietary Fiber: 3.1g
- Sugar: 22g
- Protein: 3.6g
Tips and Variations:
- Customize with Fruit: Feel free to substitute drained canned mandarin orange slices or any other fresh fruit in season for the strawberries to add a unique twist to your salad.
- Texture Variation: Experiment with different textures by adding nuts or seeds such as almonds or sunflower seeds for an extra crunch.
- Make-Ahead Option: You can prepare the dressing in advance and keep it refrigerated for up to a week, making this salad even more convenient for busy days.
- Garnish Ideas: Sprinkle some feta cheese crumbles or crispy bacon bits on top for added flavor and texture.
- Serving Suggestions: Serve this salad as a side dish alongside grilled chicken or fish for a complete and satisfying meal.
Conclusion:
Indulge in the delightful combination of sweet strawberries, crisp lettuce, and tangy onions with this sensational Strawberry Salad recipe. Bursting with freshness and flavor, it’s a perfect choice for a quick and easy meal that’s both nutritious and delicious. Whether you’re hosting a family dinner or enjoying a solo lunch, this salad is sure to impress with its vibrant colors and delightful taste. Give it a try and elevate your salad game to new heights! ๐๐ฅ
