🍽️ Grilled Lamb Chops Recipe
✨ Description: Explore the delectable world of Grilled Lamb Chops with this savory recipe from lovewithrecipes.com. Perfect for meat enthusiasts, this culinary delight combines the richness of red currant jelly, the zing of Grey Poupon mustard, and the succulence of a rack of lamb.
🕒 Total Time: 20 minutes
Preparation Time | Cooking Time | Recipe Category |
---|---|---|
10 mins | 10 mins | Lamb/Sheep |
📊 Nutritional Information (Per Serving):
- Calories: 712.2
- Fat Content: 48.1g
- Saturated Fat: 17.5g
- Cholesterol Content: 61mg
- Sodium Content: 194.2mg
- Carbohydrate Content: 63.8g
- Fiber: 1g
- Sugar: 43.6g
- Protein Content: 0.9g
🌟 Rating: 4 stars | Reviews: 2
📝 Ingredients:
- 1 Red Currant Jelly
- 1 Grey Poupon Mustard
- 1 Rack of Lamb
- 1 White Wine
- 1/2 Butter
- 1/2 Shallot
- 2 Rosemary Sprigs
🔪 Instructions:
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Begin by creating a luscious sauce – mix red currant jelly and Grey Poupon mustard in a saucepan, then simmer on the stovetop for 5 minutes until the jelly melts into a delightful concoction.
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Now, let’s prepare the star of the show – the rack of lamb. French cut the lamb chops from the rack, ensuring not to remove the fat from the eye. This fat layer acts as a protector, preventing the meat from burning on the grill.
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Allow the sauce to cool completely. Patience is key for the flavors to meld perfectly.
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Submerge the lamb chops in the sauce, creating a marinade that promises a burst of flavors. Let it soak overnight in the refrigerator, allowing the meat to absorb the deliciousness.
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Fire up the grill with Hickory coals. Grill the marinated lamb chops for 4 to 5 minutes, achieving a perfect medium to medium-rare doneness. Baste the chops with the sauce as they sizzle to enhance the taste.
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Turn the chops once halfway through the cooking time, ensuring an even infusion of flavors.
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While the lamb is grilling to perfection, let’s prepare a tantalizing garnish sauce. Brown shallots in butter, then stir in white wine and rosemary, creating a symphony of aromas.
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Serve the grilled lamb chops with the exquisite garnish sauce, accompanied by a side of grilled potatoes and vegetables. The medley of flavors will dance on your taste buds.
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📣 Pro Tip: The marinade sauce isn’t just exclusive to lamb; it pairs splendidly with other foods, including mushrooms. Get creative in the kitchen and explore new culinary horizons.
🍽️ Serving Suggestions:
Indulge in the succulence of Grilled Lamb Chops with a side of perfectly grilled potatoes and vegetables. The garnish sauce adds an extra layer of sophistication to this culinary masterpiece.
With an easy-to-follow recipe and an explosion of flavors, this Grilled Lamb Chops dish is a showstopper for any occasion. Whether you’re a seasoned chef or a cooking enthusiast, this recipe is sure to elevate your culinary skills and leave a lasting impression on your guests. Enjoy the symphony of tastes and aromas as you savor each bite of this exquisite dish! 🌟🍖