🍤 Delicious Shrimp Sauce for Pasta Recipe 🍝
If you’re craving a delectable and quick seafood pasta dish, look no further! This Shrimp Sauce for Pasta recipe from lovewithrecipes.com is a flavor-packed delight that you can whip up in just 30 minutes, making it perfect for those busy weeknight dinners. With succulent shrimp, aromatic garlic, and a hint of white wine, this dish will transport you to the coastal shores of culinary bliss. Let’s dive into the details of creating this culinary masterpiece that’s not just tasty but also falls into the healthy category, with a prep time of 10 minutes and a total cook time of 20 minutes.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 | Medium Shrimp |
| 4 | Garlic Cloves |
| 1/4 | Parsley |
| 1/3 | White Wine |
| 1 | Butter |
| 2 | Olive Oil |
| 1/4 | Water |
| 1/4 | Parmesan Cheese |
| NA | Pasta |
| 2/3 | Reserved Pasta Water |
Nutritional Information (Per Serving):
- Calories: 520.1
- Fat: 12.4g
- Saturated Fat: 3g
- Cholesterol: 222.9mg
- Sodium: 1077.9mg
- Carbohydrates: 60.3g
- Fiber: 2.6g
- Sugar: 2.3g
- Protein: 35.9g
Instructions:
-
Boil the Pasta:
- Begin by heating a large pot of water until it reaches a rolling boil.
- Add 1 tsp of salt to the boiling water and introduce the pasta, with a cooking time of approximately 11 minutes.
-
Start the Sauce:
- As the pasta cooks, it’s the opportune moment to kick off your flavorful sauce creation.
- Melt butter and olive oil in a spacious frying pan over medium-high heat.
- Add the garlic to the sizzling mixture, stirring constantly until it becomes soft, taking care not to let it brown (around 3-4 minutes).
-
Prepare the Shrimp:
- Toss in the shrimp, giving them a quick stir in the fragrant oil.
- Introduce the parsley, stir once more, and pour in the white wine along with half of the reserved pasta water.
- Season generously with a good grind of pepper.
-
Cook the Shrimp:
- Reduce the heat to medium and let the shrimp cook, stirring occasionally, until they reach the perfect doneness.
-
Combine Pasta and Sauce:
- At this point, your pasta should be perfectly cooked. Reserve 1/4 cup of pasta water before draining the pasta.
- Add the pasta and Parmesan cheese to the shrimp pan, tossing everything together thoroughly.
- The melding of flavors is now complete, and your Shrimp Sauce for Pasta is ready to be savored!
This delightful recipe has received an impressive aggregated rating of 5 stars from 17 reviews, making it a tried-and-true crowd-pleaser. With a balance of 520.1 calories per serving, including 35.9g of protein, it not only tantalizes your taste buds but also provides a satisfying and wholesome meal. Plus, it falls into the “< 30 Mins" category, making it a quick and convenient choice for those busy days.
So, why not treat yourself and your loved ones to a culinary journey that combines the freshness of seafood with the comforting embrace of pasta? This Shrimp Sauce for Pasta is not just a recipe; it’s an experience that will elevate your dining moments. Bon appétit! 🌟🍽️
