Sundae Cake Dessert 🍰🍨
Overview:
Indulge in the delightful fusion of cake and sundae with this heavenly Sundae Cake Dessert recipe. Perfect for satisfying your sweet tooth cravings, this dessert is a crowd-pleaser that’s quick and easy to whip up, making it ideal for potlucks, family gatherings, or any occasion where you need a scrumptious treat in under an hour!
- Preparation Time: 30 minutes
- Cooking Time: 30 minutes
- Total Time: 1 hour
- Servings: Makes 1 9×13 pan
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Box of cake mix |
| 3 | Eggs |
| 1/3 | Cup of water |
| 1 1/3 | Cups of hot fudge |
| 1 | Can of sweetened condensed milk |
| 1 | Jar of caramel topping |
| 1 | Container of whipped topping or vanilla ice cream |
Nutritional Information (Per Serving):
- Calories: 5745.4
- Fat: 217.9g
- Saturated Fat: 53.6g
- Cholesterol: 648.7mg
- Sodium: 7377.7mg
- Carbohydrates: 917.2g
- Fiber: 30.7g
- Sugar: 385.8g
- Protein: 79.3g
Instructions:
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Prepare Cake Batter:
- Follow the instructions on the cake mix box to prepare the batter. This typically involves combining the cake mix, eggs, and water in a mixing bowl and beating until smooth.
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Bake the Cake:
- Transfer the prepared cake batter into a 9×13 inch baking pan lined with parchment paper or greased lightly with butter or cooking spray.
- Bake the cake in a preheated oven according to the directions on the cake mix box until it’s fully cooked and a toothpick inserted into the center comes out clean. This usually takes about 25-30 minutes, but follow the specific instructions on the cake mix for best results.
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Create Holes:
- Once the cake is done baking, remove it from the oven and let it cool slightly in the pan.
- Using the end of a wooden spoon or a fork, poke holes evenly across the surface of the cake. These holes will allow the delicious toppings to seep into the cake, infusing it with flavor.
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Add Toppings:
- In a small saucepan, heat the hot fudge and sweetened condensed milk over low heat until warm and well combined.
- Pour the warm hot fudge mixture evenly over the surface of the cake, allowing it to seep into the holes.
- Next, drizzle the caramel topping generously over the cake, ensuring it covers the entire surface.
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Serve and Enjoy:
- Serve the Sundae Cake Dessert slices warm with a dollop of whipped topping or a scoop of vanilla ice cream on top.
- Enjoy the decadent combination of moist cake, gooey fudge, and luscious caramel, creating a delightful sundae-inspired dessert experience that’s sure to impress!
Whether you’re hosting a party, attending a potluck, or simply craving a sweet treat, this Sundae Cake Dessert is a guaranteed hit that will leave everyone asking for seconds. So, gather your ingredients, preheat your oven, and get ready to delight your taste buds with this irresistible dessert masterpiece!
