Lipton Fried Chicken Recipe
Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes
Yield: 6 servings
Calories: 403.3 kcal
Category: Meat
Keywords: < 4 Hours, Easy, Inexpensive
Ingredients:
- 1 cup brown sugar
- 1/4 cup water
- 1/4 cup ketchup
- 1 whole chicken, cut into parts (about 3-4 lbs)
Instructions:
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Preparation:
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- Place the chicken pieces in a large baking dish.
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Make the Sauce:
- In a mixing bowl, combine the brown sugar, water, and ketchup. Stir well until the sugar is dissolved and the ingredients are thoroughly mixed.
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Coat the Chicken:
- Pour the sauce mixture evenly over the chicken pieces in the baking dish. Ensure all parts of the chicken are well coated with the sauce.
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Bake:
- Place the baking dish in the preheated oven.
- Bake the chicken for 1 1/2 to 2 hours, or until the chicken is fully cooked through and tender, and the sauce has caramelized slightly.
- Optionally, baste the chicken with the sauce a couple of times during baking to enhance flavor and moisture.
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Serve:
- Once done, remove the chicken from the oven.
- Serve hot, accompanied by your favorite sides like mashed potatoes, coleslaw, or a fresh garden salad.
This Lipton Fried Chicken recipe is perfect for a comforting family meal, offering a balance of sweet and savory flavors that everyone will love. Enjoy this easy-to-make dish that’s sure to become a favorite at your table!
