Sweet Noodle Salad Recipe
Description
Embrace the delightful fusion of flavors in this Sweet Noodle Salad, a surprisingly delicious dish that features sweetened condensed milk as its secret ingredient. This recipe hails from a cherished church-published cookbook, ensuring that it has stood the test of time and received glowing reviews. The sweetness from the condensed milk complements the fresh crunch of vegetables and the creamy richness of the dressing, making this salad a refreshing choice for gatherings or a light meal. Feel free to customize it by adding your favorite veggies or proteins, such as diced ham or crispy bacon, to create a heartier version.
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 | tri-color spiral pasta |
| 1 | onion (finely chopped) |
| 1 | green pepper (chopped) |
| 2 | carrots (shredded) |
| 8 oz | cheddar cheese (shredded) |
| 1 can | sweetened condensed milk |
| 2 | mayonnaise |
| 3/4 cup | white vinegar |
| 1 | sugar |
| 1/2 tsp | black pepper |
| 1 tsp | salt |
Nutritional Information (per serving)
| Nutritional Component | Amount |
|---|---|
| Calories | 711.1 |
| Total Fat | 28.6 g |
| Saturated Fat | 10.2 g |
| Cholesterol | 54.2 mg |
| Sodium | 788 mg |
| Total Carbohydrates | 98.2 g |
| Dietary Fiber | 2.2 g |
| Sugars | 54.6 g |
| Protein | 16.6 g |
Preparation Time
| Time Type | Duration |
|---|---|
| Cook Time | 10 minutes |
| Prep Time | 10 minutes |
| Total Time | 20 minutes |
Instructions
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Prepare the Dressing: In a mixing bowl, combine the sweetened condensed milk, mayonnaise, white vinegar, sugar, black pepper, and salt. Whisk together until the dressing is smooth and well-blended.
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Cook the Pasta: Bring a pot of salted water to a boil. Add the tri-color spiral pasta and cook according to package instructions until al dente. Once cooked, drain the pasta and return it to the pot.
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Mix the Salad: Immediately pour the dressing over the warm pasta, stirring gently to ensure the pasta is well-coated. Allow the mixture to cool to room temperature.
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Add Vegetables and Cheese: Once cooled, add the chopped onion, green pepper, shredded carrots, and shredded cheddar cheese to the pasta mixture. Stir gently to combine all the ingredients evenly.
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Chill the Salad: Cover the bowl with plastic wrap or a lid and place the salad in the refrigerator. Allow it to chill for at least a few hours, preferably overnight, to let the flavors meld together beautifully.
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Serve: After chilling, give the salad a gentle stir before serving. This Sweet Noodle Salad is perfect as a side dish at picnics, potlucks, or family gatherings, showcasing a unique blend of flavors that is sure to impress.
Tips for Customization
- Add Protein: To make the salad heartier, consider adding diced ham, crumbled bacon, or shredded chicken.
- Vegetable Variations: Feel free to incorporate other vegetables, such as diced celery, cherry tomatoes, or peas, based on your preference.
- Dressing Adjustments: Adjust the sweetness or tanginess of the dressing by modifying the amounts of sugar or vinegar according to your taste.
Final Thoughts
This Sweet Noodle Salad is a delightful and easy-to-make dish that brings a sweet twist to traditional pasta salads. Its versatility allows you to customize it according to your family’s preferences, ensuring it will be a hit on any occasion. Enjoy making this refreshing salad that combines the unique flavors of sweetened condensed milk with crisp vegetables and creamy dressing!
