The recipe for Sawdust Salad from Love with Recipes combines a variety of tropical flavors into a delightful, layered dessert. Here’s a detailed breakdown of each component and step involved:
Recipe Name: Sawdust Salad
Cook Time: 20 minutes
Prep Time: 4 hours
Total Time: 4 hours 20 minutes
Description: Enjoy this tropical delight that layers pineapple, bananas, and coconut in a creamy, fruity dessert perfect for any occasion.
Recipe Category: Pineapple
Keywords: Tropical Fruits, Fruit, Weeknight, Refrigerator
Ingredients
- 2 cups boiling water
- 1 can (20 oz) crushed pineapple, drained (reserve juice)
- 2 cups miniature marshmallows
- 1 cup sugar
- 3 eggs, beaten
- 2 tablespoons all-purpose flour
- 2 bananas, sliced
- Lemon juice
- 1 package (8 oz) cream cheese
- 1 packet Dream Whip (prepared according to package directions)
- 1 cup toasted coconut flakes
Nutritional Information (per serving):
- Calories: 3828.2
- Fat: 125.8g
- Saturated Fat: 85g
- Cholesterol: 672.5mg
- Sodium: 1736.5mg
- Carbohydrates: 646.4g
- Fiber: 14.6g
- Sugar: 547.2g
- Protein: 58.5g
Recipe Yield: 1 13×9 dish
Instructions
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First Step: In a large bowl, dissolve the lemon and orange flavored Jello in 2 cups of boiling water. Add the drained crushed pineapple and miniature marshmallows. Mix well and pour into a 13×9 serving dish. Chill until firm.
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Second Step: In a medium, heavy saucepan, combine enough pineapple juice (reserved from the drained pineapple) with sugar, beaten eggs, and flour. Whisk together and cook over medium heat, stirring constantly, until thickened. Be cautious as this mixture can scorch easily. Let it cool slightly, then spread it over the congealed Jello mixture in the dish.
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Third Step: Toss the sliced bananas in a small amount of lemon juice to prevent browning. Spread the banana slices evenly over the custard layer.
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Fourth Step: Prepare the Dream Whip according to package directions. Beat in the cream cheese until smooth. Spread this mixture over the sliced bananas in the dish and sprinkle with toasted coconut flakes.
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Final Step: Chill the Sawdust Salad for several hours before serving to allow flavors to meld together. Serve chilled and enjoy this refreshing tropical dessert!
This recipe not only promises a burst of tropical flavors but also offers a creamy, textured dessert that is sure to impress. Perfect for summer gatherings or any occasion where you want to delight your guests with a unique and delicious treat.