Yummy Apricot Chicken Recipe ๐๐
Overview:
Indulge in the succulent flavors of our Yummy Apricot Chicken recipe, a delightful fusion of tender chicken breasts bathed in a tantalizing blend of sweet and tangy apricot goodness. This dish, perfect for any occasion, is a harmonious symphony of flavors that will leave your taste buds singing with joy. Best paired with Chicken Tonight sweet and sour sauce, it’s a dish that promises to tantalize your palate and satisfy your hunger cravings. Serve it alongside a refreshing orange and jicama salad for a complete meal that’s as nutritious as it is delicious. With simple ingredients and easy-to-follow steps, this recipe is sure to become a family favorite!
Nutritional Information:
- Calories: 355.5 per serving
- Fat Content: 16g
- Saturated Fat Content: 4.1g
- Cholesterol Content: 93mg
- Sodium Content: 186mg
- Carbohydrate Content: 21.5g
- Fiber Content: 1g
- Sugar Content: 15.3g
- Protein Content: 31.2g
Recipe Details:
- Name: Yummy Apricot Chicken
- Category: Chicken
- Keywords: Poultry, Meat, High Protein, High In…, < 60 Mins, Stove Top
- Servings: 6
- Cook Time: 45 minutes
- Prep Time: 10 minutes
- Total Time: 55 minutes
Ingredients:
| Quantity | Ingredient |
|---|---|
| 6 | Chicken breasts |
| 1 | Canola oil |
| 2 | Garlic cloves |
| 1 | Dijon mustard |
| 1/3 cup | Apricot preserves |
| 1 cup | Sweet and sour sauce |
| 1/2 cup | Dried apricots |
| 1 | Red pepper (optional) |
| Cooked brown rice |
Instructions:
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Brown the Chicken: Heat a skillet over medium heat and add canola oil. Brown the chicken breasts on both sides until golden brown.
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Saute Garlic: Add minced garlic to the skillet and lightly sautรฉ with the chicken. Be careful not to let it burn.
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Drain Fat: Once the chicken is browned and garlic is fragrant, drain any excess fat from the skillet.
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Prepare Apricot Sauce: In a bowl, combine sweet and sour sauce with apricot preserves, Dijon mustard, dried apricots, and red pepper for a spicy kick if desired.
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Coat Chicken: Pour the apricot sauce mixture over the browned chicken breasts, ensuring they are fully coated.
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Simmer: Cover the skillet and simmer the chicken over low heat for approximately 45 minutes or until the chicken is thoroughly cooked and tender, and the flavors have melded together beautifully.
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Serve: Serve the Yummy Apricot Chicken hot over a bed of cooked brown rice, allowing the flavors to mingle and create a mouthwatering experience for your taste buds.
Serving Suggestions:
- Garnish with fresh parsley or sliced green onions for a pop of color and added freshness.
- Accompany with a side of steamed vegetables or a crisp green salad for a well-balanced meal.
- Pair with a glass of chilled white wine or a refreshing iced tea to complement the flavors of the dish.
Enjoy your Yummy Apricot Chicken creation, and savor every delectable bite of this culinary masterpiece! ๐ฝ๏ธ๐
