Sweet Carrot Chicken Nuggets: Crispy and Delicious Homemade Treat

Carrot Chicken Nuggets a la Denok

These delectable chicken nuggets, infused with the sweetness of carrots and seasoned with a blend of spices, are perfect for a savory snack or a delightful addition to any meal. Follow this easy recipe to make these tasty nuggets at home.

Ingredients:

• 1/2 kg chicken breast (finely ground or blended)
• 1 large egg
• 2 medium carrots (finely grated or blended)
• 3 tablespoons tapioca flour (or cornstarch)
• 2 tablespoons all-purpose flour
• 3 cloves garlic (minced)
• 1 tablespoon ground black pepper
• 1 tablespoon chicken bouillon powder (Royco or similar)
• 2 tablespoons salt
• Extra all-purpose flour (for dipping)
• 1/4 cup breadcrumbs or panko
• Oil (for steaming and frying)

Instructions:

1. Prepare the Mixture: In a blender or food processor, combine the chicken breast, carrots, and egg. Blend until smooth. Transfer this mixture to a large mixing bowl.

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2. Season and Mix: Add the minced garlic, tapioca flour, all-purpose flour, ground black pepper, chicken bouillon powder, and salt to the bowl. Mix thoroughly until all ingredients are well combined and the mixture is evenly seasoned.

3. Steam the Mixture: Lightly oil a steaming tray or a heatproof dish. Pour the chicken mixture into the tray, spreading it out evenly. Steam the mixture for 20 minutes over medium heat until cooked through and firm.

4. Cool and Cut: Once steamed, allow the mixture to cool slightly. Then, cut it into nugget-sized pieces.

5. Coat the Nuggets: Prepare a dipping station with a bowl of diluted all-purpose flour and another bowl with breadcrumbs. Dip each nugget into the flour mixture, then coat it with breadcrumbs, ensuring an even coating.

6. Chill: Place the coated nuggets in the refrigerator for at least 1 hour. This helps the coating adhere better during frying.

7. Fry the Nuggets: Heat oil in a frying pan over medium heat. Fry the nuggets in batches until golden brown and crispy, about 3-4 minutes per side. Remove from the oil and drain on paper towels.

8. Serve and Enjoy: Serve the nuggets warm with your favorite dipping sauce or mayonnaise. Enjoy this delightful treat with family and friends!

Happy Cooking! 💗

Feel free to adjust the seasoning according to your taste and enjoy these homemade nuggets as a scrumptious addition to your meal!