Introducing the delectable “Tangy Short Ribs” – a tantalizing meaty masterpiece that you can effortlessly whip up in your kitchen! Bursting with zesty flavors and boasting a remarkably short prep time, this recipe is a true gem for those seeking a low-carb, weeknight-friendly, and speedy culinary adventure. 🌟
Tangy Short Ribs Recipe
Category: Meat 🥩
Keywords: Very Low Carbs, Weeknight, Microwave, < 4 Hours ⏰
Calories: 1434.9 per serving
Fat Content: 131.9g
Saturated Fat Content: 57.3g
Cholesterol Content: 275.8mg
Sodium Content: 1128.5mg
Carbohydrate Content: 6.5g
Fiber Content: 1.1g
Sugar Content: 2.3g
Protein Content: 53g
Servings: 5
Ingredients:
- 4 beef ribs
- 3/4 cup lemon juice 🍋
- 1 onion, finely chopped
- 1 garlic clove, minced
- 1/2 teaspoon salt
- 1 teaspoon chili powder 🌶️
- 2 teaspoons cumin
- 2 teaspoons pepper
Instructions:
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Prepare the Ribs:
- Place the beef ribs in a 4-Qt casserole or a spacious bowl, setting the stage for the flavorful journey ahead.
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Create the Tangy Marinade:
- In a bowl, combine the lemon juice, finely chopped onion, minced garlic, salt, chili powder, cumin, and pepper. This vibrant medley of ingredients forms the heart and soul of our tangy concoction.
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Marinate the Ribs:
- Pour the tangy marinade generously over the beef ribs, ensuring each piece is coated in the symphony of flavors. Let the ribs luxuriate in this tantalizing bath, refrigerating for about 1 hour. Be sure to turn them occasionally, letting the flavors penetrate every nook and cranny.
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Microwave Magic:
- Once marinated to perfection, cover the casserole or bowl tightly. Microwave the ribs on medium heat (50%) until they reach a state of tenderness that will leave you swooning. This culinary alchemy takes approximately 1 1/4 to 1 1/2 hours. Don’t forget to rearrange the ribs every 30 minutes, ensuring an even infusion of the delightful flavors.
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Savor the Tangy Triumph:
- As the aroma wafts through your kitchen and the microwave hums with anticipation, uncover a dish that transcends the ordinary. The tangy short ribs are ready to be savored – tender, succulent, and bursting with flavor.
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Serve and Enjoy:
- Plate up these delectable ribs, letting the tangy marinade take center stage. Pair them with your favorite side dishes, perhaps some roasted vegetables or a crisp salad. Every bite is a journey into a world of culinary delight.
Nutritional Highlights:
- Calories: 1434.9 per serving
- Fat Feast: Indulge in 131.9g of lip-smacking goodness.
- Protein Powerhouse: With a whopping 53g of protein, these ribs are a carnivore’s dream.
- Low-Carb Love: Boasting a mere 6.5g of carbs, it’s a guilt-free delight for those watching their carb intake.
Rave Reviews:
- Our Tangy Short Ribs have earned a stellar rating of 5 stars, with one enthusiastic reviewer declaring it an absolute triumph in the kitchen.
Conclusion:
Embark on a culinary escapade with our Tangy Short Ribs – a recipe that defies the conventional, bringing together speed, flavor, and nutrition in perfect harmony. Whether you’re a seasoned chef or a kitchen novice, this dish promises to elevate your dining experience to new heights. Prepare to be amazed, delighted, and utterly satisfied by the symphony of flavors that awaits. Happy cooking! 🍽️✨
