Food Ingredients info

Toasted Raisin Bread: A Nutritious and Delicious Snack Option

Published
Dec 16, 2024
Reading time
2 min
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Description:
Raisin bread, when toasted, becomes a delightful and nourishing option for breakfast or a snack. Packed with natural sweetness from raisins and a wholesome texture, it offers a satisfying balance of carbohydrates, proteins, and essential nutrients.

Nutritional Breakdown per Serving:

Nutrient Amount
Energy 297 kcal
Protein 8.6 g
Total Fat 4.8 g
Saturated Fat 1.175 g
Carbohydrates 56.9 g
Fiber 4.7 g
Sugars 6.18 g
Calcium 72 mg
Iron 3.15 mg
Magnesium 28 mg
Phosphorus 118 mg
Potassium 246 mg
Sodium 377 mg
Zinc 0.78 mg
Copper 0.215 mcg
Manganese 0.545 mg
Selenium 21.7 mcg
Vitamin C 0.4 mg
Thiamine (B1) 0.294 mg
Riboflavin (B2) 0.39 mg
Niacin (B3) 3.391 mg
Vitamin B6 0.068 mg
Folate 26 mcg
Vitamin B12 0 mcg
Vitamin A 0 mcg
Vitamin E 0.31 mg
Vitamin D2 0 mcg

Allergen Information:

This bread may contain common allergens such as wheat, gluten, and potentially traces of nuts or seeds depending on the recipe variation. Always check the packaging or recipe for specific allergen details.

Dietary Preferences:

  • Vegetarian-Friendly: Yes
  • Vegan-Friendly: No (contains dairy)
  • Gluten-Free: No (contains wheat)
  • Nut-Free: Likely, but verify with recipe details
  • Dairy-Free: No (contains dairy components)

Advice:

Raisin bread is an excellent choice for adding fiber and essential nutrients to your diet. Its toasty texture makes it perfect for spreading butter, jam, or even peanut butter for an extra protein boost. When preparing or purchasing raisin bread, ensure it’s toasted lightly to bring out the natural sweetness of the raisins without overdoing it.

Conclusion:

Raisin bread, especially when toasted, offers a delectable combination of flavors and textures, alongside a host of health benefits from its rich carbohydrate content and micronutrient profile. Whether you enjoy it with your morning coffee or as an afternoon snack, this bread is sure to satisfy your taste buds and nutritional needs.