Easy 5 Fruit Wedding Punch with Ice Ring 🍹
Description:
A great wedding punch that’s as beautiful as it is delicious! You may prepare the decorated ice rings ahead of time, ensuring a stunning presentation without worrying about ice diluting the punch. Perfect for any celebration or gathering where you want to impress your guests!
Recipe Overview:
- Preparation Time: 20 minutes
- Total Time: 20 minutes
- Servings: 30
Ingredients:
- 1 can frozen limeade concentrate
- 1 can cranberry juice cocktail
- 2 cans water
- 1 bottle ginger ale
- 1 bottle soda water
- 2-4 cups strawberry slices
- 2 mint sprigs
- 1 lemon slice
- Lime slices (for ice ring)
Instructions:
-
Prepare the Punch:
- Pour all juices and water into a large container.
- Thaw, mix, and chill until ready to serve.
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Assemble the Punch:
- When ready to serve, pour the chilled punch into a punch bowl.
- Gently pour in the ginger ale and soda water to add fizziness.
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Prepare the Ice Ring:
- Create an ice mold by placing lemon, lime, and orange slices in the bottom of an 8-inch ring mold.
- Add a thin layer of the juice mixture and freeze until solid.
- Once the fruit is solidly frozen, add more punch mix and continue freezing.
- When completely frozen, unmold the ice ring by dipping the ring mold in warm water.
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Garnish and Serve:
- To serve, place the ice ring in the punch bowl.
- Garnish with strawberry slices and sprigs of mint for an elegant touch.
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Make-Ahead Tips:
- To prepare ahead, place the ice ring in an airtight plastic bag and store it in the freezer.
- You can make as many ice rings as needed, and they will keep well for weeks.
Nutritional Information (Per Serving):
- Calories: 94
- Fat: 0.1g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 13.6mg
- Carbohydrates: 23.6g
- Fiber: 0.1g
- Sugar: 21.6g
- Protein: 0.3g
Keywords:
Beverages, Pineapple, Tropical Fruits, Fruit, Low Protein, Low Cholesterol, Healthy, Quick & Easy, For Large Groups, Freezer Friendly.
