๐ Cherry Jubilee Salad Recipe ๐
Description:
Indulge in the delightful flavors of the tropics with our Cherry Jubilee Salad recipe, a perfect dessert that’s both easy to make and kid-friendly. Bursting with juicy pineapple, sweet cherry pie filling, creamy cream cheese, and crunchy pecans, this salad is sure to be a hit at potlucks or family gatherings. With just 15 minutes of prep time, you’ll have a refreshing treat ready to enjoy!
Nutritional Information:
- Calories: 299
- Fat Content: 13.5g
- Saturated Fat Content: 6g
- Cholesterol Content: 27.7mg
- Sodium Content: 124.4mg
- Carbohydrate Content: 35.6g
- Fiber Content: 1.2g
- Sugar Content: 1.9g
- Protein Content: 10.6g
Ingredients:
- 2 cups boiling water
- 2 cans cherry pie filling
- 1 can crushed pineapple
- 1 package cream cheese
- 8 ounces pecans, chopped
Instructions:
| Step | Instructions |
|---|---|
| 1 | In a large bowl, dissolve the Jello in boiling water. |
| ๐ Time: 0 minutes | |
| ๐ฝ๏ธ Tools: Large bowl, whisk | |
| ๐ Tips: Make sure the Jello is completely dissolved to avoid any lumps in your salad. | |
| 2 | Stir in the cherry pie filling until well combined. |
| ๐ Time: 1 minute | |
| ๐ฝ๏ธ Tools: Spoon | |
| ๐ Tips: Allow the mixture to set until firm in a 9×13 inch pan. | |
| 3 | In a separate bowl, mix together the crushed pineapple, cream cheese, and chopped pecans. |
| ๐ Time: 3 minutes | |
| ๐ฝ๏ธ Tools: Mixing bowl, spatula | |
| ๐ Tips: Ensure the cream cheese is softened for easier mixing. | |
| 4 | Spread the pineapple and cream cheese mixture over the firm Jello layer in the pan. |
| ๐ Time: 2 minutes | |
| ๐ฝ๏ธ Tools: Spatula, 9×13 inch pan | |
| ๐ Tips: Gently spread the mixture to cover the Jello evenly. | |
| 5 | Refrigerate the salad until set, then cut into squares to serve. Enjoy your Cherry Jubilee Salad! |
| ๐ Time: 9 minutes | |
| ๐ฝ๏ธ Tools: Knife, serving plate | |
| ๐ Tips: For clean cuts, dip the knife in warm water before slicing. |
Keywords:
- Pineapple
- Tropical Fruits
- Fruit
- Kid Friendly
- Potluck
- < 15 Mins
- Easy
Recipe Notes:
- This salad can be prepared in advance and stored in the refrigerator until ready to serve.
- Feel free to customize the recipe by adding your favorite fruits or nuts.
- For a lighter version, you can use reduced-fat cream cheese.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
