Sour Cream Coconut Fruit Salad π₯π
This delightful Sour Cream Coconut Fruit Salad is a refreshing medley of flavors that’s perfect for any occasion, whether it’s a summertime barbecue, a potluck gathering, or simply a quick and easy dessert to enjoy at home. Bursting with the goodness of fresh fruits and the creamy richness of sour cream and coconut, this recipe is a true crowd-pleaser that’s sure to become a favorite in your repertoire.
Preparation Time: 20 minutes
Total Time: 20 minutes
Recipe Category: Pineapple
Keywords: Melons, Tropical Fruits, Fruit, < 30 Mins, Refrigerator, Easy
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Mandarin orange |
| 1 | Apple |
| 1 | Seedless grapes |
| 3 | Bananas |
| 1 | Melon |
| 1 | Chunk pineapple |
| 1 | Coconut |
| 1 | Sour cream |
Nutritional Information (per serving):
- Calories: 252.9
- Fat Content: 19g
- Saturated Fat Content: 13.6g
- Cholesterol Content: 25mg
- Sodium Content: 35mg
- Carbohydrate Content: 20.8g
- Fiber Content: 3.4g
- Sugar Content: 11g
- Protein Content: 3.2g
Instructions:
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Begin by draining the pineapple and mandarin oranges to remove excess liquid and prevent the salad from becoming too watery.
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In a large bowl, combine all the prepared fruits: mandarin oranges, diced apple, seedless grapes (you can cut them in half if desired), sliced bananas, cubed melon, and chunk pineapple.
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Add the shredded coconut to the bowl, distributing it evenly among the fruit mixture.
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Measure out the sour cream and gently fold it into the fruit and coconut mixture until everything is evenly coated.
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Once everything is thoroughly combined, cover the bowl with plastic wrap or a lid and place it in the refrigerator to chill for at least 20 minutes before serving. Chilling allows the flavors to meld together and enhances the overall taste of the salad.
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When ready to serve, give the salad a gentle stir to ensure that the sour cream coating is evenly distributed. You can garnish with additional coconut flakes or fresh mint leaves for a decorative touch if desired.
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Serve the Sour Cream Coconut Fruit Salad chilled as a refreshing dessert or side dish. Enjoy the burst of tropical flavors with every spoonful!
Whether you’re looking for a light and healthy snack or a vibrant addition to your meal, this Sour Cream Coconut Fruit Salad is sure to hit the spot. Packed with nutrients and bursting with flavor, it’s a delightful way to enjoy the goodness of fresh fruit any time of the year. Plus, it’s so easy to make and can be customized with your favorite fruits, making it a versatile option for any occasion. So whip up a batch today and treat yourself to a taste of tropical paradise! π΄πππ₯₯
