Introducing the “Bye-Bye Birdy Curry Dip” โ a tantalizing tropical delight that’s not just a dip; it’s a flavor explosion! Imagine the vibrant burst of pineapple, the crispness of Granny Smith apples, the creaminess of mayonnaise, and the exotic touch of curry powder, all mingling together to create a culinary masterpiece. ๐๐
Preparation Time: 0 minutes (Yes, you read that right! Zero hassle!)
Cooking Time: N/A (No need to break a sweat over the stove!)
Total Time: Quick and easy, ready in a flash!
Recipe Category: Pineapple Paradise
Keywords: Tropical Fruits, Fruit, Vegetable, < 15 Mins, Refrigerator Magic
Ingredients:
๐ 2 cups water
๐ 1 1/2 tablespoons lemon juice
๐ 1 Granny Smith apple
๐ฅช 1 cup mayonnaise
๐ฟ 1 celery stalk, finely chopped
๐ 3/4 cup fresh pineapple, diced
๐ 8 1/4 ounces pineapple chunks (canned or fresh)
๐ถ๏ธ 2 teaspoons curry powder
๐ง 1/2 teaspoon salt
๐ถ๏ธ 1/4 teaspoon black pepper
๐ฅ 1/2 cup cashews
๐ง 1/4 cup blue cheese, crumbled
Nutritional Information (Per Serving):
- Calories: 204.5
- Fat Content: 10.7g
- Saturated Fat Content: 3.2g
- Cholesterol Content: 6.3mg
- Sodium Content: 543.7mg
- Carbohydrate Content: 25.4g
- Fiber Content: 3.6g
- Sugar Content: 15g
- Protein Content: 5.3g
Serving Information:
- Servings: 4
- Yield: 2 cups of dip
Instructions:
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Begin by creating a zesty base โ mix water and lemon juice in a small bowl, setting the stage for a burst of citrus freshness.
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Embrace the Granny Smith apple slices, allowing them to luxuriate in the lemon water bath. This soaking session enhances their crispness and infuses a subtle tang.
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While the apple slices indulge, take a moment to appreciate the harmony of flavors. In a serving bowl, combine mayonnaise, finely chopped celery, diced fresh pineapple, curry powder, salt, and black pepper. Blend this medley until the ingredients dance in perfect unity.
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Elevate the texture with a nutty twist โ fold in the cashews, introducing a delightful crunch that keeps you coming back for more.
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Bid farewell to dull moments as you dice the lemon-infused Granny Smith apple slices, joining them in the grand flavor symphony.
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Introduce a touch of sophistication by stirring in crumbled blue cheese, a subtle yet robust addition that elevates the dip to gourmet heights.
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The grand finale awaits โ cover your creation and let it chill, allowing the flavors to mingle and intensify. Patience is a virtue, and in this case, it’s a delicious one!
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Suggested dippers are your passport to a world of possibilities โ Pita Triangles, Bread Chunks, Tortilla chips, Radishes, Scallions, Turnips, and Bell Peppers. Dive in and savor the tropical bliss with every dip.
In just a few simple steps, you’ve crafted a culinary masterpiece that transcends the ordinary, leaving taste buds in awe. The Bye-Bye Birdy Curry Dip isn’t just a recipe; it’s a journey to a pineapple-filled paradise, a celebration of flavors that dance on your palate. ๐ด๐ Share the joy, spread the love, and let the tropical feast begin!
