🍪 Get ready to indulge in a delightful treat with these scrumptious Banana Nut Chocolate Chip Cookies, a mouthwatering creation perfect for satisfying your sweet cravings in just under 30 minutes! Whether you’re a dessert enthusiast or simply craving a quick and easy homemade cookie, this recipe promises to tantalize your taste buds with its perfect blend of flavors and textures. With a prep time of just 7 minutes and a total cook time of 12 minutes, you’ll have these delectable cookies ready to enjoy in no time. 🕒
🍌🌰 Packed with the goodness of bananas, crunchy walnuts, and rich chocolate chips, these cookies offer a delightful combination of fruity sweetness and nutty goodness in every bite. Plus, with a hint of vanilla extract adding a touch of warmth and depth to the flavor profile, these cookies are sure to become a new favorite in your baking repertoire. 🍫🥚
👩🍳 Let’s dive into the recipe and whip up a batch of these irresistible treats! Here’s what you’ll need:
Ingredients:
- 2 1/2 cups of flour
- 2 teaspoons of baking powder
- 1/2 teaspoon of salt
- 1/4 teaspoon of baking soda
- 1 cup of sugar
- 1/2 cup of butter
- 2 eggs
- 1 teaspoon of vanilla extract
- 1 cup of chocolate chips
- 1/2 cup of walnuts
- 1 ripe banana
Instructions:
- **Preheat oven to 350°F (175°C) and grease a cookie sheet to prepare for baking.
- **In a mixing bowl, beat together the butter and sugar until light and creamy. Then, add the eggs one at a time, beating well after each addition.
- **Mash the ripe banana and stir it into the mixture along with the vanilla extract, ensuring everything is well combined.
- **Gradually add the flour, salt, baking powder, and baking soda to the wet ingredients, mixing until a smooth dough forms.
- **Gently fold in the chocolate chips and chopped walnuts until evenly distributed throughout the dough.
- **Using a spoon, drop dollops of the cookie dough onto the prepared cookie sheet, leaving some space between each cookie to allow for spreading during baking.
- **Place the cookie sheet in the preheated oven and bake for 10 to 12 minutes, or until the edges are golden brown and the centers are set.
- **Once baked, remove the cookies from the oven and allow them to cool slightly on the cookie sheet before transferring them to a wire rack to cool completely.
- **Serve and enjoy these irresistible Banana Nut Chocolate Chip Cookies with a glass of cold milk or your favorite hot beverage for the perfect indulgent treat!
👨👩👧👦 Whether you’re baking for a special occasion, a family gathering, or simply treating yourself to a delicious homemade dessert, these Banana Nut Chocolate Chip Cookies are sure to impress with their delightful flavor and irresistible texture. So go ahead, whip up a batch today and share the love with family and friends! 🍪✨
