Elevate your cocktail game with this refreshing and robust Bill’s Bloody Mary recipe from Love With Recipes. Perfect for brunches or any occasion that calls for a zesty, savory beverage, this classic drink is easy to prepare and bursting with flavor. Whether you’re hosting a gathering or simply enjoying a quiet moment, this Bloody Mary will surely impress.
Ingredients
- 9 ounces vodka
- 16 ounces tomato juice
- 2 tablespoons fresh lemon juice
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon salt
- 6 celery ribs
Instructions
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Combine the Ingredients: In a large 32-ounce pitcher, combine the vodka, tomato juice, fresh lemon juice, Worcestershire sauce, cayenne pepper, and salt. Stir gently to mix all the ingredients thoroughly.
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Add Ice and Mix: Fill the pitcher with ice cubes and stir well to chill and dilute the mixture slightly, allowing the flavors to meld together.
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Serve: Pour the mixture evenly into 6 glasses.
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Garnish: Place a celery stalk into each glass for a touch of freshness and an added crunch.
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Enjoy: Serve immediately and savor the vibrant, tangy flavors of this classic cocktail.
Nutritional Information (Per Serving)
- Calories: 120.8
- Fat: 0.1 grams
- Saturated Fat: 0 grams
- Cholesterol: 0 milligrams
- Sodium: 431 milligrams
- Carbohydrates: 4.3 grams
- Fiber: 0.4 grams
- Sugar: 3.2 grams
- Protein: 0.6 grams
Prep Time
- 10 minutes
Enjoy this bold and tangy Bloody Mary, perfect for any occasion that calls for a delicious and invigorating beverage. Cheers! 🍹