Food Ingredients info

Ultimate Breakfast Bagel with Steak, Egg, Cheese & Condiments

Published
Dec 28, 2024
Reading time
3 min
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Nutritional Information & Ingredients Overview

This delicious and satisfying fast food breakfast option features a soft, toasted bagel filled with savory breakfast steak, a perfectly cooked egg, melted cheese, and a selection of condiments. A wholesome and energizing choice for those on the go, it delivers a balanced blend of protein, fats, and carbs to fuel your day. Below, you’ll find a breakdown of the ingredients and nutritional content, including key vitamins and minerals.


Ingredients

  • Bagel: A classic, soft bagel that serves as the base of the dish, offering a chewy and comforting texture.
  • Breakfast Steak: Lean cuts of steak, typically cooked to a tender, juicy finish.
  • Egg: Fresh egg, either scrambled or fried, providing essential proteins and healthy fats.
  • Cheese: Melted cheese, typically cheddar or American, for that creamy, savory flavor that binds the ingredients together.
  • Condiments: A choice of condiments such as ketchup, mustard, or mayonnaise to enhance the flavor profile.

Nutritional Breakdown per Serving

Nutrient Amount
Energy 282 kcal
Protein 15.95 g
Total Fat 14.07 g
Saturated Fat 5.419 g
Carbohydrates 22.99 g
Fiber 0.2 g
Sugars 2.97 g
Calcium 93.0 mg
Iron 2.06 mg
Magnesium 22.0 mg
Phosphorus 204.0 mg
Potassium 145.0 mg
Sodium 642.0 mg
Zinc 2.21 mg
Copper 0.337 mcg
Manganese 0.188 mg
Selenium 25.1 mcg
Vitamin C 0.0 mg
Thiamine (B1) 0.236 mg
Riboflavin (B2) 0.255 mg
Niacin (B3) 3.355 mg
Vitamin B6 0.132 mg
Folate (B9) 10.0 mcg
Vitamin B12 1.27 mcg
Vitamin A 83.0 mcg
Vitamin E 0.55 mg
Vitamin D2 0.4 mcg

Allergen Information

  • Contains: Gluten (from the bagel), dairy (from the cheese and egg), and soy (possibly in condiments).
  • May Contain: Nuts or traces of peanuts, depending on the condiment and preparation method.

It’s important to check with the specific restaurant or manufacturer for detailed allergen information to ensure safety, especially for individuals with severe allergies.


Dietary Preferences

  • Suitable for: Omnivores, those seeking a quick, protein-packed breakfast, and those who enjoy classic, comfort food.
  • Not suitable for: Vegans, vegetarians, or anyone with dairy or gluten sensitivities.
  • Can be modified for: For a dairy-free version, use a non-dairy cheese alternative. A gluten-free bagel can be substituted for those avoiding gluten.

Advice and Tips

For a healthier alternative, consider swapping the breakfast steak for lean turkey bacon or grilled chicken. You can also opt for a whole wheat or multigrain bagel to increase fiber content. Adding fresh vegetables like spinach, tomato, or avocado can enhance the dish’s nutritional profile and provide extra vitamins and minerals.

If you’re on a low-sodium diet, request reduced-sodium condiments or skip them altogether. Additionally, for those mindful of their fat intake, reducing the amount of cheese or opting for a lighter cheese alternative may help keep this meal within your dietary preferences.


Conclusion

This fast food bagel with breakfast steak, egg, cheese, and condiments is a delicious, hearty option perfect for starting the day. With its balance of protein, healthy fats, and carbs, it’s an ideal meal for those needing a quick, energizing breakfast. Just be mindful of portion sizes and choose healthier ingredient swaps when possible to cater to your dietary needs. Whether you’re on the go or sitting down for a relaxed breakfast, this meal offers a satisfying and flavorful option to keep you going strong throughout the morning.