Chocolate Chip Cookies (Made with Butter)
Our Chocolate Chip Cookies, made with rich butter, deliver a delightful treat with a perfect balance of sweetness and texture. Each bite offers a buttery flavor complemented by gooey, indulgent chocolate chips. These cookies are perfect for satisfying your sweet cravings or serving as a snack during any time of day. Whether you’re baking them for a special occasion or just because, these cookies are a classic comfort food that everyone loves.
Nutritional Information (per serving):
| Nutrient | Amount |
|---|---|
| Energy (kcal) | 488.0 kcal |
| Protein | 5.7 g |
| Total Fat | 28.4 g |
| Saturated Fat | 14.071 g |
| Carbohydrates | 58.2 g |
| Fiber | 0.0 g |
| Sugar | 0.0 g |
| Calcium | 38.0 mg |
| Iron | 2.48 mg |
| Magnesium | 55.0 mg |
| Phosphorus | 100.0 mg |
| Potassium | 221.0 mg |
| Sodium | 341.0 mg |
| Zinc | 0.94 mg |
| Copper | 0.386 mcg |
| Manganese | 0.663 mg |
| Selenium | 11.2 mcg |
| Vitamin C | 0.2 mg |
| Thiamin (Vitamin B1) | 0.184 mg |
| Riboflavin (Vitamin B2) | 0.177 mg |
| Niacin (Vitamin B3) | 1.365 mg |
| Vitamin B6 | 0.084 mg |
| Folate (Vitamin B9) | 13.0 mcg |
| Vitamin B12 | 0.08 mcg |
| Vitamin A | 139.0 mcg |
| Vitamin E | 0 mg |
| Vitamin D2 | 0.0 mcg |
Allergen Information
- Contains: Wheat, Butter (Dairy), and Chocolate
- May Contain: Traces of nuts, depending on preparation and equipment used.
Dietary Preferences
- Not suitable for: Individuals with lactose intolerance or dairy allergies.
- Vegetarian-friendly: Yes
- Gluten-free: No
- Vegan: No
Tips for Baking the Perfect Chocolate Chip Cookies
- Butter: Using softened butter is key to achieving that rich, buttery flavor and perfect texture.
- Chill the Dough: Allowing the dough to chill for at least 30 minutes before baking will help your cookies hold their shape and reduce spreading.
- Bake Time: Keep an eye on the cookies toward the end of baking. They should be golden around the edges but soft in the center when you pull them out of the oven.
- Storage: These cookies can be stored in an airtight container for up to one week. For longer storage, freeze the cookies and enjoy them later!
Conclusion
These buttery, chocolate-packed cookies are a timeless treat that offers the perfect combination of flavors and textures. Whether you’re making them for a special gathering or just for yourself, the irresistible taste of freshly baked chocolate chip cookies never goes out of style. Enjoy them with a glass of milk, a cup of tea, or simply on their own.
