Caesar Salad Extravaganza 🥗
Unveil the culinary secrets of the famed Caesar Salad with a recipe that has stood the test of time, discovered in the charming Elora Mill Inn’s guest newsletter in Elora, ON, CA. This delightful salad, graced with a tantalizing dressing, has been a cherished creation in my kitchen for years, earning the praises of all who’ve had the pleasure to savor it.
Ingredients:
- 1 head Romaine lettuce
- Freshly grated Parmesan cheese (to taste)
- Homemade croutons
- Bacon bits (optional, but homemade is the best)
- Lemon wedges
Dressing Magic:
Gather the enchanting concoction of garlic, Tabasco sauce, Dijon mustard, Worcestershire sauce, red wine vinegar, and lemon juice to create a dressing that will elevate your Caesar Salad to new heights.
- Begin by combining pepper, garlic, and egg yolks in a bowl, whisking them into a harmonious union.
- Slowly introduce the oil into this delightful dance, ensuring the mixture thickens to perfection.
- Add the Tabasco, mustard, Worcestershire, vinegar, and lemon juice, whisking diligently to orchestrate a symphony of flavors.
- Season the dressing with a touch of salt to suit your taste buds.
Dress to Impress:
Your dressing is now ready to adorn the crisp Romaine lettuce, Parmesan, croutons, and bacon bits. Let the Caesar Salad extravaganza commence!
Salad Symphony:
- Begin by washing the Romaine lettuce, discarding any damaged leaves.
- Tear the good leaves into bite-sized pieces and place them in a salad bowl.
- Pour a generous amount of the prepared dressing over the lettuce, ensuring each leaf is coated in flavor.
- Add Parmesan, croutons, and bacon bits to the mix, tossing everything with finesse.
- If the salad seems a tad dry, don’t hesitate to add more of that delightful dressing.
Grand Finale:
Serve the Caesar Salad immediately, ensuring a burst of freshness with lemon wedges on the side. Watch as your creation is met with admiration and enjoy the delightful compliments that come your way.
Pro Tips and Notes:
- The dressing, a magical elixir, can be stored in the refrigerator for a while. Just make sure to cover it tightly with Saran Wrap.
- Beware of the egg yolks’ mischievous skin; should it form, either strain the dressing or whisk it back to perfection.
- For an optimal experience, embrace the freshness by using homemade croutons and bacon bits.
- If the dressing-to-lettuce ratio feels insufficient, adjust accordingly for your next culinary masterpiece.
- And remember, sharing the secret of the dressing’s allure is optional; let your guests savor the mystery.
Culinary Mastery Unleashed:
This Caesar Salad recipe has garnered a stellar 5-star rating from 7 delighted individuals, attesting to its irresistible charm. With a mere 189.6 calories per serving, it’s not just a feast for the taste buds but a guilt-free indulgence.
Indulge in the Caesar Salad Extravaganza and watch as your kitchen transforms into a haven of culinary delights, leaving a trail of satisfied palates and delighted hearts. 🌟
