Cake Mix Cookies Recipe
🕒 Total Time: 20 minutes
🍽️ Servings: 8 cookies
🥣 Difficulty: Easy
Ingredients:
- 1 box (approximately 15.25 ounces) cake mix (any flavor)
- 1/2 cup vegetable oil
- 2 eggs
- 2 cups total of mix-ins (e.g., peanut butter chips, chocolate chips, nuts)
Instructions:
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Preheat Oven: Preheat your oven to 350°F (175°C). Prepare ungreased cookie sheets.
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Mix Ingredients: In a large mixing bowl, combine the cake mix, vegetable oil, and eggs. Stir until the mixture is well combined and forms a smooth dough.
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Add Mix-Ins: Now, stir in your chosen mix-ins. For this recipe, a delightful combination is 1 cup each of peanut butter chips and chocolate chips. If you prefer, you can also add nuts for extra crunch and flavor.
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Form Cookies: Using a teaspoon, drop spoonfuls of the cookie dough onto the prepared cookie sheets, leaving some space between each cookie to allow for spreading during baking.
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Bake: Place the cookie sheets in the preheated oven and bake for 8 to 10 minutes, or until the cookies are set and the edges are lightly golden brown.
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Cool: Once baked, remove the cookies from the oven and allow them to cool on the cookie sheets for about 2 minutes. This helps them set before transferring to a wire rack to cool completely.
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Serve and Enjoy: Once cooled, these cake mix cookies are ready to be enjoyed! Serve them as a delightful treat for dessert, snack time, or any occasion.
Nutritional Information (Per Serving):
- Calories: 617.2
- Fat: 37.5g
- Saturated Fat: 11.7g
- Cholesterol: 46.5mg
- Sodium: 556.9mg
- Carbohydrates: 74.2g
- Fiber: 4g
- Sugar: 47.8g
- Protein: 7.2g
These cake mix cookies are a perfect solution when you’re craving something sweet but short on time. They’re incredibly easy to make, thanks to the convenience of using cake mix as a base. Plus, they’re versatile—you can customize them with your favorite mix-ins to suit your taste preferences. Whether you’re making them for a quick snack, a party, or just because, these cookies are sure to be a hit with everyone!