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Ultimate Chee-zee Pecan Pie: A Decadent Delight for Nut Lovers

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Chee-zee Pecan Pie 🥧

Description:

Indulge in the ultimate treat for nut aficionados, pecan pie devotees, and cheesecake enthusiasts with this decadent Chee-zee Pecan Pie! Prepare to be showered with compliments from your delighted guests as they savor every delightful layer of this luscious dessert.

Overview:

  • Cook Time: 40 minutes
  • Prep Time: 25 minutes
  • Total Time: 1 hour and 5 minutes
  • Yield: One tantalizing pie

Ingredients:

  • 1 package (8 ounces) cream cheese
  • 1 cup white sugar
  • 1/4 cup pure vanilla extract
  • 4 large eggs
  • 1 cup pecans
  • 1 cup corn syrup
  • 1/4 cup brown sugar

Nutritional Information (per serving):

  • Calories: 608.3
  • Fat: 35.3g
    • Saturated Fat: 11.9g
  • Cholesterol: 182.6mg
  • Sodium: 253.6mg
  • Carbohydrates: 68.3g
    • Fiber: 2g
    • Sugar: 31.9g
  • Protein: 9.8g

Recipe Category:

  • Pie 🥧

Keywords:

Dessert, Cheese, Fruit, Nuts, Canadian, Kid Friendly, Kosher, Potluck, Christmas, Thanksgiving, Weeknight, Oven, < 4 Hours, Easy

Instructions:

  1. Preheat Oven: Begin by preheating your oven to 425°F (220°C). 🌡️

  2. Prepare Cream Cheese Mixture:

    • In a mixing bowl, using an electric mixer, blend together the cream cheese, white sugar, one egg, and pure vanilla extract until the mixture is smooth and creamy. 🧀🥚
  3. Assemble the Pie:

    • Spread the cream cheese mixture evenly into the pie shell, ensuring it forms a smooth layer.
    • Sprinkle the pecans generously over the cream cheese mixture, covering it entirely with the delightful crunch of pecans. 🥧🌰
  4. Prepare Corn Syrup Mixture:

    • In another mixing bowl, using an electric mixer, combine the remaining three eggs, corn syrup, and brown sugar until the ingredients are thoroughly incorporated and the mixture is smooth and silky. 🌽🍯
  5. Pour Over Pecans:

    • Carefully pour the corn syrup mixture over the pecans, ensuring it evenly covers the surface of the pie.
  6. Bake to Perfection:

    • Place the pie in the preheated oven and bake for 10 minutes at 425°F (220°C).
    • After 10 minutes, reduce the oven temperature to 375°F (190°C) and continue baking for an additional 25 to 30 minutes, or until the pie is set and boasts a glorious golden hue. 🌟
  7. Cool and Serve:

    • Once baked to perfection, remove the Chee-zee Pecan Pie from the oven and allow it to cool before slicing into delectable portions. 🍰

Tips:

  • For a delightful twist, consider adding a sprinkle of cinnamon or a drizzle of caramel sauce before serving.
  • Serve alongside a dollop of whipped cream or a scoop of vanilla ice cream for an extra touch of indulgence.

Enjoy Your Chee-zee Pecan Pie! 🎉

Prepare to delight your taste buds with each mouthwatering bite of this irresistible dessert. Whether it’s for a festive gathering or a cozy weeknight treat, this Chee-zee Pecan Pie is sure to steal the show and leave everyone craving for more! 🥧✨

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