Certainly! 🍽️ Let’s dive into the delicious details of Bob’s Beef and Noodle Casserole, a hearty and comforting dish perfect for those cozy weeknight dinners or whenever you’re craving something savory and satisfying.
Bob’s Beef and Noodle Casserole
Description: Make and share this Bob’s Beef and Noodle Casserole recipe from lovewithrecipes.com. It’s a classic comfort food dish that’s sure to become a family favorite!
- Prep Time: 30 minutes
- Cook Time: 35 minutes
- Total Time: 1 hour 5 minutes
- Servings: 4
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | hamburger |
| 1 | can tomato sauce |
| 1 | clove garlic, minced |
| 1-2 | ounces cream cheese |
| 4 | ounces sour cream |
| 1 | bunch green onions |
| 2 | cups shredded cheddar cheese |
Instructions:
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Preheat Oven:
- Start by preheating your oven to 350°F (175°C). This will ensure your casserole bakes perfectly!
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Cook Noodles:
- First, cook your noodles according to the package instructions. You’ll want them to be al dente, as they’ll continue to cook in the oven.
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Prepare Casserole Dish:
- Pour the cooked noodles into a 2-quart casserole dish, spreading them out evenly in the dish.
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Brown Hamburger:
- In a skillet over medium heat, brown the hamburger until it’s cooked through. Add the minced garlic and continue cooking for another minute or until fragrant. Drain any excess grease.
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Add Tomato Sauce:
- Pour in the can of tomato sauce into the skillet with the cooked hamburger and garlic. Stir everything together, allowing the flavors to meld. Let it simmer for 10-15 minutes, stirring occasionally.
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Layer the Casserole:
- Once the meat mixture is ready, pour it over the cooked noodles in the casserole dish, creating an even layer.
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Prepare Creamy Layer:
- In a separate bowl, combine the cream cheese and sour cream. Mix until smooth and creamy. Chop the green onions and add them into the creamy mixture, stirring to incorporate all the flavors.
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Spread Creamy Mixture:
- Spread the creamy mixture evenly over the meat layer in the casserole dish. This layer will add a delightful creaminess to every bite!
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Top with Cheddar Cheese:
- Sprinkle the shredded cheddar cheese generously over the top of the casserole. This cheesy topping will melt beautifully in the oven, creating a golden crust.
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Bake to Perfection:
- Place the casserole, uncovered, into the preheated oven. Bake for 30-35 minutes, or until the cheese is melted and bubbly, and the casserole is heated through.
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Serve and Enjoy!
- Once out of the oven, allow the casserole to cool slightly before serving. The aroma will make your mouth water! Serve portions onto plates and savor each cheesy, creamy, and flavorful bite.
Recipe Notes:
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Variations: Feel free to customize this casserole to your liking! You can add diced bell peppers, mushrooms, or even a sprinkle of chili flakes for some heat.
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Make-Ahead: This casserole is perfect for making ahead of time. Simply assemble everything in the casserole dish, cover tightly with foil, and refrigerate until ready to bake. When you’re ready to eat, just pop it in the oven!
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Freezing Instructions: Bob’s Beef and Noodle Casserole freezes beautifully. After baking, let it cool completely, then wrap tightly in foil or plastic wrap. Freeze for up to 2-3 months. To reheat, thaw overnight in the refrigerator and bake in a preheated oven until heated through.
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Serving Suggestions: Serve this delicious casserole with a side of crusty bread, a fresh green salad, or some steamed vegetables for a complete meal.
Bob’s Beef and Noodle Casserole is a comforting and satisfying dish that brings together the rich flavors of beef, creamy cheeses, and aromatic garlic. It’s a wonderful meal to share with loved ones and is sure to become a regular in your dinner rotation! 🥩🧀🍝 Enjoy!
