Absolutely! Get ready for a scrumptious delight with these “No Peel Scalloped Potatoes”! 🥔🧀 This recipe is all about simplicity and irresistible flavors, perfect for those moments when you crave something cozy and comforting without the fuss. Imagine creamy, cheesy goodness enveloping tender potatoes, creating a dish that’s bound to be a hit at any potluck or family gathering. Let’s dive into the world of easy, cheesy, and downright delicious scalloped potatoes!
No Peel Scalloped Potatoes Recipe
| Name: | No Peel Scalloped Potatoes |
|---|---|
| Cook Time: | 45 minutes |
| Prep Time: | 10 minutes |
| Total Time: | 55 minutes |
| Servings: | 8 |
| Yield: | 1 9×13 casserole |
| Calories: | 614.2 |
| Fat Content: | 42.2g |
| Saturated Fat Content: | 17.7g |
| Cholesterol Content: | 68mg |
| Sodium Content: | 1107.8mg |
| Carbohydrate Content: | 49g |
| Fiber Content: | 3.9g |
| Sugar Content: | 3.1g |
| Protein Content: | 10.9g |
Ingredients:
- 2 bags of hash browns (about 30 ounces total)
- 1 large onion, finely chopped
- 1 cup sour cream
- 2 sticks of butter (1 cup), melted
- 1/2 teaspoon salt
- 5 cups shredded cheddar cheese
Instructions:
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Preheat your oven to 350°F (175°C). Grease a 9″x13″ baking pan and set aside.
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Combine Ingredients: In a large mixing bowl, combine the hash browns, finely chopped onion, sour cream, melted butter, salt, and 4 cups of the shredded cheddar cheese. Mix everything together until well combined.
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Layer in the Pan: Pour the mixture into the prepared baking pan, spreading it out evenly.
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Bake to Perfection: Place the pan in the preheated oven and bake uncovered for 45-60 minutes, or until the top is golden brown and the edges are bubbly. 😋
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Serve and Enjoy: Once done, remove from the oven and let it cool slightly before serving. Garnish with the remaining cup of shredded cheddar cheese on top for that extra cheesy goodness!
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Tips:
- If you’re short on time, you can use frozen hash browns instead of fresh. Just note that it might take a bit longer to bake.
- For added flavor, you can sprinkle some crispy cooked bacon or chopped green onions on top before serving.
- This dish reheats wonderfully, making it perfect for leftovers! Simply pop it back in the oven or microwave until heated through.
These No Peel Scalloped Potatoes are a true crowd-pleaser, loved by both adults and kids alike. 🎉 The creamy texture of the potatoes, the richness of the cheddar cheese, and the hint of onion flavor all come together beautifully in every bite. Whether you’re serving this up for a potluck, a holiday feast, or just a cozy family dinner, it’s sure to be a hit. So go ahead, indulge in this guilty pleasure dish and savor every cheesy, comforting spoonful! ✨
