Super Nachos Recipe ๐ง๐ถ๏ธ
Overview:
Enjoy the ultimate snack with these Super Nachos! Perfect for a quick bite or to share with friends and family, these nachos are loaded with flavor and are ready in just 13 minutes. With a cheesy, salsa-infused kick, they’re sure to be a hit, whether you’re a beginner cook or a seasoned chef.
Ingredients:
- 12 baked corn tortilla chips
- 1 cup reduced-fat cheddar cheese, shredded
- 1/4 cup chunky salsa
- 2 tablespoons canned black beans, drained and rinsed
Instructions:
Step | Description | Time |
---|---|---|
1 | Arrange chips in a single layer on a large microwavable plate. | 0 minutes |
2 | Sprinkle shredded cheddar cheese evenly over the chips. | 0 minutes |
3 | Spoon black beans over the chips, distributing them evenly. | 0 minutes |
4 | Top with chunky salsa, ensuring it covers the nachos evenly. | 0 minutes |
5 | Microwave at MEDIUM (50%) power for 1 1/2 minutes; rotate the dish halfway through cooking. | 1 minute 30 seconds |
6 | Microwave again for 1 to 1 1/2 minutes, or until the cheese is melted and bubbly. | 1 minute 30 seconds – 2 minutes |
Directions:
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Preparation: Start by gathering all the necessary ingredients: baked corn tortilla chips, reduced-fat cheddar cheese, chunky salsa, and canned black beans.
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Layering: Arrange the baked corn tortilla chips in a single layer on a large microwavable plate, ensuring they cover the plate evenly.
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Cheesy Goodness: Sprinkle the shredded reduced-fat cheddar cheese evenly over the chips, ensuring each chip gets a delicious layer of cheese.
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Bean It Up: Spoon the canned black beans over the chips, distributing them evenly across the nachos.
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Salsa Splash: Top the nachos with the chunky salsa, spreading it evenly to cover all the chips and beans.
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Microwave Magic: Place the plate of nachos in the microwave and set it to MEDIUM (50%) power. Microwave for 1 1/2 minutes, then rotate the dish halfway through cooking to ensure even melting.
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Final Touch: Continue microwaving for another 1 to 1 1/2 minutes, or until the cheese is completely melted and bubbly, and the nachos are heated through.
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Serve: Once done, carefully remove the plate from the microwave. Serve the Super Nachos hot and enjoy the cheesy, salsa-infused goodness!
Nutritional Information (Per Serving):
- Calories: 67.1
- Fat: 2.8g
- Saturated Fat: 1.7g
- Cholesterol: 7.9mg
- Sodium: 325.2mg
- Carbohydrates: 5.2g
- Fiber: 1.6g
- Sugar: 0.8g
- Protein: 5.6g
Recipe Notes:
- Feel free to customize these Super Nachos with your favorite toppings such as jalapeรฑos, sour cream, or guacamole.
- For an extra kick of protein, add cooked ground beef or shredded chicken on top of the nachos before microwaving.
- Keep an eye on the nachos while microwaving to prevent them from burning or the cheese from overcooking.
- Serve these nachos as a snack, appetizer, or even as a quick and easy meal option for busy weeknights. They’re versatile and always a crowd-pleaser!
Enjoy the cheesy, flavorful goodness of these Super Nachos – they’re sure to become a favorite in no time! ๐๐ง