Cookie Dough Brownies Recipe πͺπ«
Overview:
Indulge in the heavenly fusion of rich, fudgy brownies and irresistible cookie dough with this delectable recipe for Cookie Dough Brownies. Perfect for dessert aficionados and ideal for serving large groups, these mouthwatering treats are easy to make and guaranteed to please everyone’s sweet tooth!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 cup | Butter |
| 1/2 cup | Granulated sugar |
| 1/4 cup | Brown sugar |
| 1/2 tsp | Vanilla extract |
| 1 tbsp | Milk |
| 1 cup | All-purpose flour |
| 2 cups | Semisweet chocolate chips |
| 2 tbsp | Shortening |
Instructions:
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Prepare Brownie Base:
- Begin by preheating your oven to the temperature specified on the brownie mix package.
- Follow the package directions to prepare the brownie batter.
- Pour the batter into a greased baking pan and bake according to the package instructions.
- Once baked, remove the brownies from the oven and allow them to cool completely.
-
-
Prepare Cookie Dough Layer:
- In a mixing bowl, cream together 1/2 cup of softened butter, granulated sugar, brown sugar, vanilla extract, and milk until smooth and creamy.
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Incorporate Dry Ingredients:
- Gradually stir in the all-purpose flour until well combined.
- Fold in 1 cup of semisweet chocolate chips to the cookie dough mixture, ensuring they are evenly distributed.
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Assemble the Brownies:
- Once the brownie base has cooled, spread the prepared cookie dough mixture evenly over the top of the brownies.
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Prepare Chocolate Topping:
- In a microwave-safe bowl, melt the remaining semisweet chocolate chips with 2 tablespoons of shortening until smooth and glossy.
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Spread Chocolate Topping:
- Carefully spread the melted chocolate mixture over the cookie dough layer, ensuring it covers the surface evenly.
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Allow Chocolate to Set:
- Let the brownies cool until the chocolate topping has set completely. This can be expedited by placing the brownies in the refrigerator for a short while.
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Serve and Enjoy:
- Once the chocolate topping has set, use a sharp knife to cut the brownies into squares.
- Store any leftovers in an airtight container in the refrigerator to maintain freshness.
Nutritional Information (per serving):
- Calories: 177
- Fat: 8.7g
- Saturated Fat: 3.9g
- Cholesterol: 6.9mg
- Sodium: 71.5mg
- Carbohydrates: 25.8g
- Fiber: 0.7g
- Sugar: 9.5g
- Protein: 1.5g
Serving Size: 1 brownie
Yield: 36 brownies
These Cookie Dough Brownies are the ultimate indulgence, combining the best of both worlds – rich, chocolatey brownies with luscious, cookie dough goodness. Whether enjoyed as a decadent dessert or a delightful snack, they are sure to be a hit at any gathering!
