Cook Time: 40 minutes
Prep Time: 5 minutes
Total Time: 45 minutes
Description: Delight in the simplicity and flavor of these Oven-barbecued Hot Dogs, a perfect dish for sharing and enjoying any day of the week.
Recipe Category: One Dish Meal
Keywords: Meat, < 60 Mins, Beginner Cook, Easy, Inexpensive
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 | All-purpose flour |
| 1 | Water |
| 2 | Chili sauce |
| 1/2 | Onion (finely chopped) |
| 1/4 | Brown sugar |
| 2 | Worcestershire sauce |
| 1 | Paprika |
| 1 1/2 | Chili powder |
| 1 | Salt |
| 1 | Pepper |
| 1/4 | Hot dogs |
| 1/2 | Buns |
Nutritional Information
| Nutrient | Amount |
|---|---|
| Calories | 372.7 |
| Total Fat | 26.9 g |
| Saturated Fat | 10.6 g |
| Cholesterol | 47.7 mg |
| Sodium | 1705.4 mg |
| Carbohydrates | 19.6 g |
| Dietary Fiber | 2.7 g |
| Sugars | 12.4 g |
| Protein | 11.5 g |
Instructions
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Prepare the Hot Dogs: Begin by poking each hot dog several times with a fork to allow for optimal flavor absorption, then arrange them in a 9 x 13 inch casserole dish.
-
Mix the Sauce: In a small bowl, combine the all-purpose flour and water, stirring until the mixture is smooth. This will serve as the base for your sauce.
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Add Ingredients: Incorporate the chili sauce, finely chopped onion, brown sugar, Worcestershire sauce, paprika, chili powder, salt, and pepper into the flour mixture. Stir well to ensure all ingredients are evenly combined, then pour this flavorful sauce over the arranged hot dogs in the casserole dish.
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Bake: Cover the dish and place it in a preheated oven set to 350 degrees Fahrenheit. Allow it to bake for 40 minutes, ensuring the hot dogs absorb all the delicious flavors from the sauce.
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Serve: Once baked, serve the hot dogs in warm buns, and enjoy the delightful blend of barbecue flavors.
Indulge in these Oven-barbecued Hot Dogs for an easy and satisfying meal that will please any crowd!