🍽️ Pickling Corned Beef Recipe
✨ Description: Make and share the mouthwatering Pickling Corned Beef recipe from lovewithrecipes.com. This delightful dish is perfect for a weeknight dinner or a festive St. Patrick’s Day feast, bringing a savory and flavorful twist to your table.
⏱️ Total Time: 289 hours 🕒
| Preparation Time | Cooking Time |
|---|---|
| 1 hour | 288 hours |
🍖 Ingredients:
- 5 lbs beef brisket
- 1 cup brown sugar
- 1 cup coarse salt
- 1 1/2 tbsp pickling spices
- 1 handful bay leaves
- 12 cups water
👩🍳 Instructions:
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Prep the Brisket: Place the beef brisket in a large pot. Add brown sugar, pickling spices, coarse salt, saltpeter, bay leaves, and water.
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Boil and Infuse: Bring the mixture to a boil for 5 minutes, allowing the flavors to meld. After boiling, let it stand overnight to cool.
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Crock Set-Up: Transfer the brisket and the cooled mixture into a 5-gallon crock. Add sliced garlic and ensure there’s enough liquid to cover the meat. Place a board and stone on top of the beef to keep it submerged.
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Cover and Tie: Stretch a cheesecloth across the top of the crock and tie it down securely. Place the lid on top, leaving enough space between the lid and cloth for air circulation.
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Patience is a Virtue: Allow the beef to pickle and marinate in the crock for 12 days. This patient process ensures that every bite is infused with the rich flavors.
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Cold Water Rinse: At the end of the 12 days, remove the meat from the crock and place it in cold water for 1 hour. This step helps balance the flavors and prepares the beef for the final touches.
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Finishing Touch: After the cold water bath, carefully remove the meat, wiping it well. Your pickled corned beef is now ready to be showcased on your dining table.
🌟 Nutritional Information:
- Calories: 357
- Fat Content: 16.7g
- Saturated Fat Content: 5.9g
- Cholesterol Content: 140.6mg
- Sodium Content: 26,645.6mg
- Carbohydrate Content: 1.4g
- Fiber Content: 0g
- Sugar Content: 1.3g
- Protein Content: 47g
🍽️ Servings: 10
🎉 Rating: ⭐⭐⭐⭐⭐ (1 Review)
👩👨👧👦 Enjoy this delightful Pickling Corned Beef recipe with your loved ones, and savor the rich flavors that come from the perfect blend of spices and a patiently pickled process. It’s a culinary journey worth the wait! 🌈✨