Sangria Punch Recipe πΉ
Overview:
Enjoy the taste of Spain with this delightful Sangria Punch recipe from lovewithrecipes.com. It’s the perfect blend of fruity flavors with a hint of rum, creating a refreshing beverage that’s perfect for any occasion. With just a few simple ingredients and quick preparation, you can whip up a batch of this crowd-pleasing punch in no time!
- Preparation Time: 10 minutes
- Total Time: 10 minutes
- Yield: Approximately 7 cups
Ingredients:
- 1 bottle of red wine π·
- 1/2 cup of rum π₯
- 1 cup of triple sec
- 1 orange, sliced π
- 1 apple, sliced π
Instructions:
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Combine Ingredients: In a large pitcher, pour in the red wine, rum, and triple sec.
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Add Fruit: Stir in the sliced apples and oranges to infuse the punch with their fresh flavors.
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Chill and Serve: Refrigerate the Sangria Punch for at least an hour to allow the flavors to meld together. When ready to serve, pour over ice and garnish with additional fruit if desired.
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Salud!: Raise a glass and toast to good times with friends and family. Β‘Salud!
Nutritional Information (per serving):
- Calories: 174.9
- Fat: 0.1g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 7mg
- Carbohydrates: 15.2g
- Fiber: 1.3g
- Sugar: 8.4g
- Protein: 0.5g
Recipe Notes:
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Variations: Feel free to customize this Sangria Punch recipe by adding your favorite fruits such as strawberries, peaches, or berries. You can also adjust the sweetness by adding a bit of honey or simple syrup if desired.
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Make Ahead: This punch can be made ahead of time and stored in the refrigerator until ready to serve. In fact, it often tastes even better as the flavors have more time to meld together.
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Presentation: Serve the Sangria Punch in a large pitcher or punch bowl for a beautiful presentation. Add some sliced fruit to the pitcher for an extra pop of color.
Now you’re ready to enjoy this delicious Sangria Punch with friends and loved ones. Cheers to good times and great flavors! ππΉ