Sure thing! Here’s your detailed Swiss Cheese Lasagna recipe, perfect for those weeknight dinners when you crave something comforting and hearty. 🧀🍝
Swiss Cheese Lasagna Recipe
Preparation Time: 25 minutes
Cooking Time: 1 hour 30 minutes
Total Time: 1 hour 55 minutes
Servings: 12
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 lb | Ground beef |
| 1 | Onion |
| 1 | Garlic clove |
| 3 cups | Water |
| 1 can | Tomato paste |
| 2 tsp | Salt |
| 1/2 tsp | Dried rosemary |
| 1/4 tsp | Pepper |
| 1 lb | Swiss cheese |
| 8 oz | Small curd cottage cheese |
| 12 oz | Mozzarella cheese |
| 12 | Lasagna noodles |
Instructions:
-
Cook Meat Mixture:
- In a large skillet, cook the ground beef, diced onion, and minced garlic over medium heat until the meat is no longer pink. Drain any excess fat.
-
Prepare Sauce:
- Stir in the water, tomato paste, salt, dried rosemary, and pepper into the skillet with the cooked meat mixture.
-
Simmer Sauce:
- Bring the mixture to a boil, then reduce the heat and let it simmer uncovered for about 30 minutes, allowing the flavors to meld together.
-
Cook Lasagna Noodles:
- Meanwhile, cook the lasagna noodles according to the package instructions. Drain and set aside.
-
Layer Ingredients:
- Preheat your oven to 350°F (175°C).
- Grease a 13x9x2-inch baking dish.
- Begin layering the lasagna in the prepared dish:
- Spread a third of the meat sauce on the bottom.
- Arrange a layer of lasagna noodles over the sauce.
- Sprinkle a portion of Swiss cheese over the noodles.
- Repeat the layers until all ingredients are used, finishing with a layer of meat sauce on top.
-
Add Cheese Toppings:
- Top the lasagna with dollops of cottage cheese and the remaining Swiss cheese.
- Sprinkle the shredded mozzarella cheese evenly over the top.
-
Bake:
- Cover the baking dish with foil and bake in the preheated oven for 30 minutes.
- Uncover the dish and continue baking for an additional 10-15 minutes, or until the cheese is bubbly and golden brown.
-
Rest and Serve:
- Remove the lasagna from the oven and let it stand for about 10 minutes before serving. This allows the lasagna to set and makes it easier to slice into neat portions.
This Swiss Cheese Lasagna is a delightful blend of savory flavors, with layers of cheesy goodness that will satisfy your cravings. Enjoy this comforting dish with your loved ones for a memorable dining experience! 🍽️✨
