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Ultimate Swiss Cheese Onion Pie: Creamy Savory Delight!

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Sure! Here’s the delightful recipe for Swiss Cheese Onion Pie that you can whip up in your kitchen to impress your family and friends. πŸ§€πŸ₯§

Swiss Cheese Onion Pie Recipe

Overview:

  • Name: Swiss Cheese Onion Pie
  • Cook Time: 45 minutes
  • Prep Time: 30 minutes
  • Total Time: 1 hour and 15 minutes
  • Description: Indulge in the savory delight of this Swiss Cheese Onion Pie, perfect for any occasion, whether it’s a cozy dinner at home or a gathering with loved ones.
  • Category: Cheese
  • Keywords: Swiss, European, High In…, Spring, Summer, Winter, Weeknight, Oven, < 4 Hours
  • Rating: ⭐⭐⭐⭐⭐ (5/5)
  • Calories: 479 per serving
  • Servings: 2 pies

Ingredients:

  • 1 Swiss cheese
  • 4 onions
  • 4 eggs
  • 2 cups milk
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/4 cup butter

Instructions:

  1. Prepare Onions:

    • Start by frying the onions in butter until they are soft and transparent. Allow them to cool down to room temperature.
  2. Mix Ingredients:

    • In a mixing bowl, combine the cooled onions with eggs, Swiss cheese (grated), milk, salt, and pepper. Stir the mixture well until all ingredients are evenly incorporated.
  3. Preheat Oven:

    • Preheat your oven to 450Β°F (230Β°C).
  4. Prepare Pie Shells:

    • Take two 9-inch uncooked pie shells and place them on a baking sheet or pie dish.
  5. Fill Pie Shells:

    • Divide the onion and cheese mixture evenly between the two pie shells, spreading it out in an even layer.
  6. Bake:

    • Place the pies in the preheated oven and bake them at 450Β°F (230Β°C) for 15 minutes. Then reduce the temperature to 350Β°F (175Β°C) and continue baking for an additional 30 minutes, or until a knife inserted into the center comes out clean.
  7. Serve:

    • Once baked, remove the Swiss Cheese Onion Pies from the oven and allow them to cool for a few minutes before slicing. These pies can be enjoyed either warm or cold, making them perfect for any time of day!
  8. Enjoy:

    • Slice, serve, and enjoy the creamy goodness of Swiss cheese combined with the subtle sweetness of caramelized onions in every bite of this delectable pie.

Nutritional Information (per serving):

  • Calories: 479
  • Fat Content: 34.6g
  • Saturated Fat Content: 21.1g
  • Cholesterol Content: 210.5mg
  • Sodium Content: 323.2mg
  • Carbohydrate Content: 14.9g
  • Fiber Content: 1.2g
  • Sugar Content: 4.2g
  • Protein Content: 27.6g

This Swiss Cheese Onion Pie is not only bursting with flavor but also packed with nutrients, making it a wholesome meal option for any occasion. Whether you’re craving a comforting dinner or planning a brunch gathering, this recipe is sure to please everyone’s taste buds. So, roll up your sleeves and get ready to create a culinary masterpiece that will have everyone coming back for seconds! 🍽️✨

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