Introducing a scrumptious delight straight from the heart of the kitchen – the irresistible “3 Kinds of Beans – Baked Bean Dish”! 🌟 This recipe is a symphony of flavors, blending the wholesome goodness of baby lima beans, red kidney beans, and the savory allure of bacon, all baked to perfection with a tantalizing array of ingredients. Let’s dive into the culinary magic of this dish! 🍽️✨
Ingredients:
Here’s what you’ll need to conjure up this delightful dish:
| Ingredients | Quantity |
|---|---|
| Baby lima beans | 1 cup |
| Red kidney beans | 1 cup |
| Bacon | 1 strip |
| Onion | 1 medium |
| Catsup | 1/2 cup |
| Brown sugar | 1/2 cup |
| Worcestershire sauce | 1 tbsp |
| Velveeta cheese | 4 slices |
Instructions:
Let’s embark on a culinary journey filled with flavors and aromas:
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Preparation:
- Start by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius).
- While the oven is heating up, let’s prepare our ingredients.
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Browning the Bacon:
- In a skillet over medium heat, brown the bacon until it’s crispy and golden brown.
- Once perfectly browned, remove the bacon from the skillet and set it aside.
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Combining the Ingredients:
- Now, in a 3-quart casserole baking dish, let’s create the magic! Combine the baby lima beans, red kidney beans, diced onion, catsup, brown sugar, Worcestershire sauce, and the star of the show – the crispy bacon!
- Gently mix all the ingredients together until they are evenly distributed, ensuring each bean and slice of bacon is coated in the delectable sauce.
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Baking Time:
- Cover the baking dish with a lid or aluminum foil, and place it in the preheated oven.
- Let it bake for approximately 1 hour, allowing all the flavors to meld together and the beans to become tender and flavorful.
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Adding the Cheesy Finish:
- Once the hour is up, carefully remove the dish from the oven.
- Now, it’s time to elevate our dish to the next level of indulgence! Top the baked beans with the slices of Velveeta cheese, ensuring each bean gets its fair share of cheesy goodness.
- Return the dish to the oven, leaving it uncovered this time, and continue to bake until the cheese is gloriously melted and bubbling, creating a tantalizing golden crust.
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Serving Suggestions:
- Your 3 Kinds of Beans – Baked Bean Dish is now ready to steal the spotlight on your dining table!
- Serve it hot, straight from the oven, garnished with a sprinkle of fresh parsley for a burst of color and freshness.
- Pair it with your favorite sides such as crusty bread, steamed vegetables, or a crisp green salad for a complete and satisfying meal.
Nutritional Information (Per Serving):
- Calories: 667.8
- Fat Content: 11.4g
- Saturated Fat Content: 5.5g
- Cholesterol Content: 27.8mg
- Sodium Content: 1293.5mg
- Carbohydrate Content: 118.5g
- Fiber Content: 20.4g
- Sugar Content: 46.5g
- Protein Content: 30.2g
Indulge in the hearty goodness of this flavorful dish, perfect for any occasion from cozy family dinners to potluck gatherings with friends. With its rich blend of beans, savory bacon, and cheesy topping, this dish is sure to become a cherished favorite in your recipe collection. So, gather your ingredients, preheat your oven, and let the aroma of this delectable creation fill your kitchen with joy and warmth! 🍲✨
