Chicken and Egg Domburi Recipe
🍲 Name: Chicken and Egg Domburi
🕒 Cook Time: 15 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 25 minutes
📝 Description: Dive into the flavors of Japan with this delightful Chicken and Egg Domburi recipe. Perfect for a quick and satisfying meal!
🍗 Recipe Category: Chicken
🔍 Keywords: Poultry, Meat, Japanese, Asian, < 30 Mins, Stove Top
🍽️ Servings: 4
Nutritional Information (per serving):
- Calories: 378
- Fat Content: 18.4g
- Saturated Fat Content: 5.4g
- Cholesterol Content: 304.3mg
- Sodium Content: 1765.2mg
- Carbohydrate Content: 10.8g
- Fiber Content: 0.8g
- Sugar Content: 7.9g
- Protein Content: 39.9g
Ingredients:
Ingredient | Quantity |
---|---|
Chicken breasts | 4 |
Chicken bouillon | 1 1/4 |
Soy sauce | 6 tbsp |
Mirin | 4 tbsp |
Dry sherry | 2 tbsp |
Sugar | 6 tbsp |
Scallions | 4 |
Eggs | 4 |
Instructions:
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Prepare the Ingredients: Begin by cutting the chicken breasts into thin strips or cubes.
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Boil the Stock: In a saucepan, bring the chicken bouillon to a rolling boil.
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Add Flavor: Stir in the soy sauce, mirin, and sugar, allowing the mixture to come to a boil again.
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Simmer Chicken: Gently add the prepared chicken to the simmering liquid. Reduce the heat and let it simmer for about 5 minutes, allowing the flavors to meld together.
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Incorporate Scallions: Introduce the scallions to the simmering broth and chicken, stirring gently. Let them simmer together for an additional minute, infusing their aroma into the dish.
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Prepare the Eggs: Lightly beat the eggs in a bowl. Gradually pour them into the pan with the chicken and broth.
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Simmer Eggs: Allow the eggs to cook in the broth for approximately 2 minutes, maintaining a gentle simmer.
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Stir Carefully: Gently stir the contents of the pan once, ensuring the eggs are evenly distributed throughout the dish.
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Serve: Spoon hot, steamed rice into individual bowls. Then, generously ladle the flavorful chicken and egg domburi on top of the rice.
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Enjoy: Serve immediately while piping hot, relishing in the comforting flavors of this traditional Japanese dish.
Indulge in the savory goodness of Chicken and Egg Domburi, a quick and easy recipe perfect for any day of the week. Bursting with umami flavors and tender chicken, this dish is sure to become a household favorite. Bon appétit! 🍽️🥢