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Uncle Ben’s Parboiled Brown Rice: Nutritional Benefits & Easy Cooking Guide

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Uncle Ben’s Parboiled Brown Rice – Nutritional Information & Ingredients

Uncle Ben’s Parboiled Brown Rice is a high-quality, convenient whole grain option that offers a blend of nutritional benefits, making it a great choice for a balanced diet. This versatile ingredient can be used in a variety of dishes, from hearty casseroles to salads, soups, and more. Below, we provide the detailed nutritional breakdown and ingredient information to help you incorporate this wholesome rice into your meals.

Ingredients:

  • Brown Parboiled Rice

Nutritional Information (per 100g serving):

Nutrient Amount
Energy 370 kcal
Protein 7.6 g
Fat 2.75 g
Saturated Fat 0.48 g
Carbohydrates 78.68 g
Fiber 3.5 g
Sugars 0.5 g
Calcium 8.0 mg
Iron 1.16 mg
Magnesium 98.0 mg
Phosphorus 275.0 mg
Potassium 219.0 mg
Sodium 6.0 mg
Zinc 1.96 mg
Copper 0.327 mcg
Manganese 2.975 mg
Selenium 25.2 mcg
Vitamin C 0.0 mg
Thiamin (Vitamin B1) 0.277 mg
Riboflavin (Vitamin B2) 0.092 mg
Niacin (Vitamin B3) 4.973 mg
Vitamin B6 0.407 mg
Folate (Vitamin B9) 14.0 mcg
Vitamin B12 0.0 mcg
Vitamin A 0.0 mcg
Vitamin E 0.09 mg
Vitamin D2 0.0 mcg

Allergen Information:

Uncle Ben’s Parboiled Brown Rice is naturally gluten-free, making it suitable for individuals with gluten sensitivities or those following a gluten-free diet. It contains no common allergens such as dairy, soy, or nuts. However, it is important to check the packaging for any potential cross-contamination risks.

Dietary Preferences:

  • Gluten-Free: This product is an excellent option for gluten-free diets.
  • Vegetarian and Vegan-Friendly: With no animal products used in its production, it is suitable for both vegetarians and vegans.
  • Non-GMO: Uncle Ben’s rice is produced with non-GMO ingredients.
  • Whole Grain: As a whole grain rice, it provides more fiber and nutrients compared to white rice, making it an ideal choice for anyone seeking to boost their intake of whole grains.

Tips for Cooking:

Uncle Ben’s Parboiled Brown Rice is easy to cook and requires minimal effort to prepare. Hereโ€™s a simple guide:

  1. Rinse the Rice: Give the rice a quick rinse under cold water to remove any dust or excess starch.
  2. Cook the Rice: In a saucepan, combine 1 cup of rice with 2 cups of water. Bring to a boil, then reduce the heat to low, cover, and simmer for 35-40 minutes, or until tender. Let it sit for a few minutes before serving.
  3. Flavoring Options: Enhance the flavor of the rice by cooking it with vegetable broth or adding your favorite herbs and spices, such as garlic, cumin, or bay leaves.

Conclusion:

Uncle Benโ€™s Parboiled Brown Rice is a nutritious, versatile, and easy-to-cook option for a wide variety of dishes. Packed with fiber, protein, and essential minerals like magnesium and phosphorus, itโ€™s a perfect base for healthy meals. Whether you’re following a gluten-free diet, looking to incorporate more whole grains into your meals, or simply want a convenient rice option, Uncle Benโ€™s Parboiled Brown Rice is a great addition to any kitchen pantry.

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