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Whipped Berry Bliss: Easy Peasy Strawberry Shortcake Recipe

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Introducing the Easy Peasy Strawberry Shortcake, a delectable dessert that’s as simple to make as it is delightful to devour! With a cook time of just 30 minutes and a total time of 40 minutes, this dessert is perfect for those warm summer days when you crave something light, fruity, and utterly scrumptious. Bursting with the fresh flavors of strawberries and the airy sweetness of Cool Whip, this dessert is sure to become a favorite in your recipe repertoire.

This easy-to-follow recipe requires minimal prep time, making it ideal for beginner cooks or anyone seeking a hassle-free dessert option. Let’s dive into the details of this heavenly treat:

Ingredients:

  • 1 tub of Cool Whip
  • Fresh strawberries

Nutritional Information (per serving):

  • Calories: 188.6
  • Fat Content: 5.1g
  • Saturated Fat Content: 0.8g
  • Cholesterol Content: 0.9mg
  • Sodium Content: 286.9mg
  • Carbohydrate Content: 34.1g
  • Fiber Content: 0.5g
  • Sugar Content: 18.9g
  • Protein Content: 1.9g

Servings: 12
Yield: 1 cake

Instructions:

  1. Prepare the Cake: Start by following the directions on the cake mix box to bake a 2-layered cake. You’ll need two cake pans for this step. Once baked, allow the cakes to cool completely.

  2. Chill the Cake: For optimal results, refrigerate the cakes until they are cool. This step is crucial as it helps prevent the Cool Whip from melting and running when you assemble the cake.

  3. Slice the Strawberries: While the cakes are cooling, thinly slice the fresh strawberries. These vibrant berries will add a burst of flavor and color to your shortcake.

  4. Assemble the Layers: Once the cakes are cooled, it’s time to assemble your masterpiece! Spread a generous layer of Cool Whip on the flat side of one cake layer. Arrange about half of the sliced strawberries on top of the Cool Whip.

  5. Layer it Up: Carefully place the second cake layer on top of the strawberries and Cool Whip. Cover the entire cake with another layer of Cool Whip, ensuring it’s evenly spread.

  6. Finishing Touches: Complete your strawberry shortcake masterpiece by topping it with the remaining sliced strawberries. This adds a beautiful finishing touch and enhances the fruity flavor profile of the dessert.

  7. Chill and Serve: Once assembled, refrigerate the strawberry shortcake until you’re ready to serve. Chilling it allows the flavors to meld together, resulting in a truly divine dessert experience.

  8. Enjoy: When it’s time to indulge, slice the strawberry shortcake into generous portions and serve to your eager guests. Each bite is a heavenly blend of fluffy cake, creamy Cool Whip, and juicy strawberries, reminiscent of summertime bliss.

With its irresistible combination of flavors and easy preparation, the Easy Peasy Strawberry Shortcake is guaranteed to impress at any gathering or occasion. Whether you’re hosting a summer barbecue, a birthday celebration, or simply craving a sweet treat, this dessert is the perfect choice for making memories and satisfying your sweet tooth. So go ahead, whip up this delightful creation, and bask in the accolades as your loved ones devour every last crumb.

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