Allspice Orange Nut Bread Recipe
Introduction
Welcome to the delightful world of baking with our Allspice Orange Nut Bread recipe, a scrumptious and aromatic bread that beautifully combines the warmth of allspice with the vibrant zest of fresh oranges. This recipe is perfect for sharing with family and friends, making it a fantastic choice for gatherings or a cozy afternoon treat. Ideal for kids and toddlers, it’s a sweet and satisfying option that pairs wonderfully with a warm cup of tea or coffee.
Recipe Overview
- Cook Time: 1 hour
- Prep Time: 10 minutes
- Total Time: 1 hour 10 minutes
- Category: Quick Breads
- Yield: 1 loaf
- Serving Size: 12 slices
Description
Make and share this Allspice Orange Nut Bread recipe from lovewithrecipes.com. With its rich flavor and delightful texture, this bread is sure to become a family favorite, whether enjoyed as a breakfast item or a delightful dessert.
Nutritional Information
Here’s a comprehensive look at the nutritional information for this recipe, ensuring you know what’s inside each slice of this delicious bread:
| Nutritional Component | Amount per Serving |
|---|---|
| Calories | 3177.2 |
| Total Fat | 129.1 g |
| Saturated Fat | 42.2 g |
| Cholesterol | 494 mg |
| Sodium | 3629.8 mg |
| Total Carbohydrates | 457.2 g |
| Dietary Fiber | 21.2 g |
| Total Sugars | 227.9 g |
| Protein | 64.6 g |
Ingredients
Gather these simple ingredients to create your delicious Allspice Orange Nut Bread:
| Quantity | Ingredient |
|---|---|
| 1/4 cup | Butter |
| 1 cup | Sugar |
| 2 | Eggs |
| 2 cups | All-purpose flour |
| 2 tsp | Baking soda |
| 1 tsp | Baking powder |
| 1/2 tsp | Salt |
| 1 tsp | Allspice |
| 1 cup | Chopped nuts (e.g., walnuts or pecans) |
| 1 | Orange rind (zest) |
| 3/4 cup | Orange juice |
Instructions
Follow these step-by-step instructions to prepare your Allspice Orange Nut Bread:
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Cream Together Butter and Sugar: In a large mixing bowl, use a hand mixer or stand mixer to cream together the butter and sugar until the mixture is light and fluffy, which usually takes about 3-4 minutes. This step is crucial as it incorporates air into the batter, leading to a lighter bread texture.
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Incorporate Eggs and Orange Rind: Once the butter and sugar are well combined, add the eggs one at a time, ensuring each egg is fully incorporated before adding the next. After the eggs, stir in the freshly grated orange rind, which will add a wonderful citrus aroma and flavor to your bread.
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Combine Dry Ingredients: In a separate bowl, whisk together the all-purpose flour, baking soda, baking powder, salt, allspice, and chopped nuts. This ensures that the leavening agents and spices are evenly distributed throughout the flour, contributing to an even rise and consistent flavor in the bread.
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Mix Dry and Wet Ingredients: Gradually add the dry ingredient mixture to the creamed mixture, alternating with the orange juice. Start with a third of the dry ingredients, then add half of the orange juice, followed by another third of the dry ingredients, the remaining orange juice, and finally the last third of the dry ingredients. This method helps to prevent the flour from becoming too tough by mixing too vigorously.
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Stir Until Combined: Gently stir the mixture until just combined. Be careful not to overmix, as this can lead to a denser bread. A few lumps are perfectly fine.
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Prepare the Baking Pan: Pour the batter into a greased and floured 9″ x 5″ x 3″ loaf pan, spreading it evenly with a spatula to ensure it bakes uniformly.
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Bake the Bread: Place the loaf pan in a preheated oven set to 350°F (175°C). Bake for approximately 1 hour, or until a toothpick inserted into the center of the loaf comes out clean.
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Cool and Serve: Once baked, remove the bread from the oven and let it cool in the pan for about 10 minutes. Then, carefully transfer it to a wire rack to cool completely before slicing. Enjoy your Allspice Orange Nut Bread fresh or toasted, perhaps with a smear of butter or cream cheese for an extra indulgent treat.
Conclusion
This Allspice Orange Nut Bread is not only a delightful addition to your baking repertoire but also a warm and inviting recipe that brings comfort to your kitchen. With its bright citrus notes and rich nutty flavor, it’s a treat that everyone—especially toddlers and kids—will love. Whether enjoyed as part of breakfast, an afternoon snack, or a delightful dessert, this recipe is sure to create wonderful memories in your home. Make sure to share it with family and friends, as the joy of baking is best when shared!
Keywords
Breads, Oranges, Citrus, Fruit, Canadian, Toddler Friendly, Kid Friendly, Sweet, Oven, < 4 Hours
