Zesty Beet and Horseradish Roast Beef Relish

Tangy Roast Beef Relish

This delightful Tangy Roast Beef Relish from Love With Recipes is a perfect addition to any meal, offering a zesty flavor that’s sure to impress your guests. It’s a simple and flavorful condiment that pairs wonderfully with roast beef and other savory dishes.

Preparation Time: 10 minutes
Cooking Time: 1 hour
Total Time: 1 hour 10 minutes
Servings: 6

Ingredients:

• 1 cup cooked beets (drained)
• 3/4 cup white vinegar
• 1/2 teaspoon salt
• 2 tablespoons horseradish
• 2 tablespoons finely chopped celery
• 1 1/2 cups beet juice (see instructions for preparation)
• 1 package (3 oz) gelatin (any flavor, unflavored preferred)

Instructions:

1. Prepare Beet Juice:

   • Begin by draining the liquid from the cooked beets and transfer this liquid into a measuring cup. Add enough water to the measuring cup until you reach a total of 1 1/2 cups of liquid. This mixture will serve as the base for your relish.

2. Cook the Mixture:

   • Pour the liquid into a saucepan and bring it to a gentle boil over medium heat. Once boiling, add the finely chopped onion (if using), white vinegar, gelatin, and salt. Stir the mixture thoroughly until the gelatin is fully dissolved and all ingredients are well combined.

3. Chill the Relish:

   • Remove the saucepan from heat and pour the hot mixture into a glass or heat-resistant bowl. Allow it to cool slightly before placing it in the refrigerator. Chill until it begins to set and becomes soft.

4. Add Beets and Horseradish:

   • Once the mixture has cooled and begun to set, stir in the mashed cooked beets, horseradish, and finely chopped celery. Mix well to ensure an even distribution of the ingredients.

5. Final Chilling:

   • Return the bowl to the refrigerator and allow the relish to chill completely until it is firm and fully set. This step ensures that the relish will have the perfect texture and flavor.

6. Serve and Enjoy:

   • Your Tangy Roast Beef Relish is now ready to be served! It pairs perfectly with roast beef and can also be a great accompaniment to sandwiches or as a topping for various dishes.

Enjoy this tangy and flavorful relish that is both easy to make and sure to delight the taste buds of everyone at your table! 🌟🍽️