Chipotle’s Guacamole Recipe
Overview:
Chipotle Restaurant’s Guacamole is a beloved favorite for its creamy texture and vibrant flavors. Recreating this iconic dish at home is now within your reach! Inspired by the recipe shared by Kent Chambless, a chef at one of the Chipotle Restaurants, this guacamole recipe promises to elevate your snacking experience. Perfect for parties, gatherings, or simply as a tasty snack, this guacamole will tantalize your taste buds with each bite.
- Cuisine: Mexican 🇲🇽
- Keywords: South American, Low Protein, Low Cholesterol, Spicy, Christmas, Quick & Easy (< 15 Mins), No Cook
- Servings: 6
- Calories per Serving: 70
- Preparation Time: 10 minutes
- Total Time: 10 minutes
Ingredients:
- 1 ripe avocado
- 2 tablespoons fresh lime juice
- 1/2 cup fresh cilantro, chopped
- 1/4 cup onion, finely diced
- 2 garlic cloves, minced
- 2 serrano chilies, finely chopped
- 1/4 teaspoon salt
Instructions:
Step | Description |
---|---|
1. | Begin by preparing the avocado. Cut it in half, remove the pit, and scoop the flesh into a mixing bowl. |
2. | Using a fork or an electric mixer, mash the avocado until it reaches your desired consistency. |
3. | Add the fresh lime juice to the mashed avocado. This not only adds a zesty kick but also helps prevent browning. |
4. | Incorporate the chopped cilantro, diced onion, minced garlic, finely chopped serrano chilies, and salt into the avocado mixture. |
5. | Gently fold all the ingredients together until well combined. Be careful not to overmix, as you’ll want to maintain some texture. |
6. | Taste the guacamole and adjust the seasoning if necessary. You can add more salt or lime juice according to your preference. |
7. | Transfer the guacamole to a serving bowl and garnish with additional cilantro leaves or a lime wedge for presentation. |
8. | Serve the guacamole with your favorite tortilla chips and enjoy its creamy goodness! |
9. | Note: Chipotle’s lime-flavored tortilla chips are a perfect accompaniment to this guacamole, adding an extra burst of citrus flavor. |
Tips:
- Ensure your avocado is ripe but not overly soft for the best texture.
- For a milder version, remove the seeds and membranes from the serrano chilies before chopping.
- To make ahead, store the guacamole in an airtight container with plastic wrap pressed directly onto the surface to prevent oxidation.
- Experiment with additional ingredients like diced tomatoes, jalapeños, or a splash of hot sauce to customize the flavor to your liking.
Enjoy Chipotle’s Guacamole Anytime, Anywhere!
Whether you’re hosting a fiesta or simply craving a delicious snack, this homemade guacamole recipe delivers on flavor, freshness, and simplicity. Whip up a batch to share with friends and family, and watch as it disappears in minutes! With its irresistible taste and easy preparation, Chipotle’s Guacamole will become a staple in your culinary repertoire.
