recipes

Zesty Crock Pot Lemon Chicken with Sweet Tangy Sauce

Published
Sep 22, 2024
Reading time
2 min
Collection
recipes
Start cooking Add a note

Private editorial report

What needs our attention?

Only needed if you would like the site operator to ask a follow-up question.

Community taste test

How much did you love this recipe?

—/ 5 Be the first to rate

Tap a heart to leave your rating.

If you’re a fan of bright, zesty flavors, then this Crock Pot Lemon Chicken is a dish you’re going to adore! This recipe, shared with love from Annie’s kitchen, combines the delightful tanginess of lemon with the rich, comforting texture of chicken. Sweet, tart, and incredibly easy to prepare, this meal is perfect for any day of the week when you’re craving something special yet simple.

Ingredients

  • 1 pound chicken breasts
  • 1/4 pound chicken thighs
  • 1 1/2 cups flour
  • 2 teaspoons salt
  • 1 cup brown sugar
  • 3 tablespoons vinegar
  • 1 cup catsup
  • 1 can lemonade concentrate (thawed)

Instructions

1. Prepare the Chicken: Start by combining the flour and salt in a shallow dish. Dredge the chicken breasts and thighs in the flour mixture, making sure each piece is well-coated. This step helps to create a lovely, crisp exterior once cooked. 🐔

2. Brown the Chicken: Heat a generous amount of oil in a large skillet over medium-high heat. Once the oil is hot, add the coated chicken pieces. Cook them until they are golden brown on all sides. This step adds a rich, savory flavor and enhances the overall texture of the chicken. After browning, transfer the chicken to your crock pot. 🔥

3. Prepare the Sauce: In a mixing bowl, combine the lemonade concentrate, brown sugar, vinegar, and catsup. Stir well until the brown sugar is fully dissolved and the mixture is smooth. This sweet and tangy sauce will coat the chicken beautifully as it cooks. 🍋

4. Combine and Cook: Pour the prepared sauce over the chicken in the crock pot, ensuring that the chicken is well-covered with the mixture. This will infuse the chicken with a wonderful lemony flavor as it cooks. Cover the crock pot with its lid. 🥣

5. Set the Temperature: Cook the chicken on the high setting for 3 to 4 hours, or on low for 6 to 8 hours. The chicken will become incredibly tender and flavorful, soaking up all the tangy goodness of the sauce. 🕒

6. Serve and Enjoy: Once the cooking time is complete, check the chicken to ensure it is cooked through and tender. Serve this delightful lemon chicken over a bed of rice, with a side of vegetables, or even on its own. The rich, lemony sauce is perfect for drizzling over your chosen sides. 🍚🥦

Nutritional Information

  • Calories: 721
  • Fat: 41.9 grams
  • Saturated Fat: 10.8 grams
  • Cholesterol: 172.5 milligrams
  • Sodium: 1206.3 milligrams
  • Carbohydrates: 41.1 grams
  • Fiber: 0.4 grams
  • Sugar: 32.4 grams
  • Protein: 44 grams

Enjoy this sweet and tart lemon chicken that not only fills your belly but also brings a burst of citrusy delight to your palate. Whether you’re a busy cook or simply looking for a tasty and effortless dinner option, this Crock Pot Lemon Chicken will soon become a beloved favorite on your dinner rotation. Happy cooking! 🍽️🍗