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Sure, here’s a delicious recipe for Asparagus with Grainy Mustard Dressing that you can prepare in just 15 minutes, making it perfect for a quick and tasty side dish or appetizer. 🌱
Asparagus with Grainy Mustard Dressing Recipe
Ingredients:
- 20 asparagus spears
- 2 tablespoons grainy mustard
- 1 tablespoon white wine vinegar
- 1 tablespoon caster sugar
- 1/4 cup light olive oil
- Salt, to taste
- Black pepper, to taste
Instructions:
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Preparation:
- Start by gathering all the ingredients required for this recipe.
- Trim the tough ends off the asparagus spears, ensuring they are fresh and crisp.
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Cooking the Asparagus:
- In a saucepan, bring water to a boil and add a pinch of salt.
- Carefully add the trimmed asparagus spears to the boiling water.
- Cook the asparagus for about 3-4 minutes, or until they are just tender but still crisp.
- Once cooked, drain the asparagus and transfer them to a serving dish.
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Making the Grainy Mustard Dressing:
- In a small bowl, combine the grainy mustard, white wine vinegar, caster sugar, and light olive oil.
- Season the dressing with salt and black pepper according to your taste preferences.
- Use a whisk or shake the bowl vigorously to emulsify the dressing until well combined.
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Assembling the Dish:
- Pour the prepared grainy mustard dressing over the cooked asparagus spears, ensuring they are evenly coated.
- Gently toss the asparagus in the dressing to ensure each spear is well coated with the flavorful dressing.
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Serving:
- Your Asparagus with Grainy Mustard Dressing is now ready to be served!
- You can serve it either hot or cold, depending on your preference.
- Arrange the dressed asparagus neatly on a serving platter and garnish with a sprinkle of freshly ground black pepper or chopped herbs for an extra burst of flavor.
This delightful dish pairs wonderfully with grilled meats, roasted poultry, or even as part of a vegetarian spread. With its vibrant green color and tangy mustard dressing, it’s sure to be a hit at any meal. Enjoy the freshness and simplicity of this flavorful asparagus recipe! 🍽️🌿