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Zesty Horseradish Beef Filets with Mushroom Gravy

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Tasty Beef Filets Recipe 🍖

Description: Dive into the succulent flavors of these Tasty Beef Filets! Perfect for a quick and easy meal, this recipe combines tender beef filets with a zesty horseradish gravy and savory sautéed mushrooms, creating a dish that’s sure to tantalize your taste buds.

Recipe Category: Meat 🥩

Keywords: < 30 Mins, Stove Top, Easy 🔥

Nutritional Information (per serving):

  • Calories: 446.9
  • Fat Content: 14.5g
  • Saturated Fat Content: 7.3g
  • Cholesterol Content: 16.1mg
  • Sodium Content: 5747.3mg
  • Carbohydrate Content: 69g
  • Fiber Content: 4g
  • Sugar Content: 11.1g
  • Protein Content: 10.6g

Servings: 4

Ingredients:

Quantity Ingredient
1 Horseradish
1 Beef tenderloin steaks
4 Butter
1 Fresh mushrooms
4 Gravy mix

Instructions:

  1. Prepare Gravy:

    • Follow the package instructions to prepare the gravy mix.
    • Stir in the horseradish for an extra kick of flavor.
    • Set the gravy aside to let the flavors meld.
  2. Cook Beef Filets:

    • In a skillet, melt the butter over medium-high heat.
    • Add the beef tenderloin steaks to the skillet and cook until they reach your desired level of doneness, approximately 10 minutes for medium.
    • Once cooked, remove the filets from the pan and keep them warm.
  3. Sauté Mushrooms:

    • In the same skillet, add the fresh mushrooms.
    • Sauté the mushrooms until they are golden brown and tender, soaking up all the delicious flavors from the pan.
  4. Assemble and Serve:

    • Arrange the cooked beef filets on a serving platter.
    • Spoon the sautéed mushrooms generously over the filets, allowing their earthy aroma to complement the rich beef flavor.
    • Pour the prepared horseradish gravy over the top, adding a zesty finish to the dish.
    • Serve immediately and enjoy the delightful combination of flavors!

Tips for Success:

  • Doneness Check: Use a meat thermometer to ensure your beef filets are cooked to perfection. For medium doneness, aim for an internal temperature of 145°F (63°C).
  • Customize Your Gravy: Feel free to adjust the amount of horseradish in the gravy according to your taste preferences. You can also add herbs or spices for an extra layer of flavor.
  • Side Dish Suggestions: Pair these Tasty Beef Filets with your favorite side dishes such as roasted vegetables, mashed potatoes, or a crisp green salad for a well-rounded meal.

Indulge in the luxurious taste of these Tasty Beef Filets, perfect for any occasion when you’re craving a quick and flavorful dish that’s sure to impress!

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