🌱 Vegetarian Mushroom Gravy Recipe
🕒 Total Time: Not specified on lovewithrecipes.com
🥢 Prep Time: 0 minutes
🔥 Cook Time: Not specified on lovewithrecipes.com
📝 Description:
Indulge in the delightful flavors of this Vegetarian Mushroom Gravy recipe brought to you by lovewithrecipes.com. This easy-to-follow recipe is perfect for those craving a savory and hearty gravy without any meat. Let’s dive into the culinary adventure!
🍲 Recipe Category: Vegetable
🏷️ Keywords: < 15 Mins, Easy
🥦 Ingredients:
- 2 1/3 cups mushrooms
- 5 tablespoons all-purpose flour
🌟 Aggregated Rating: 4.5 stars
📊 Review Count: 3 reviews
🔥 Nutritional Information (Per Serving):
- Calories: 126.7
- Fat Content: 0.7g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0mg
- Sodium Content: 7.6mg
- Carbohydrate Content: 24.7g
- Fiber Content: 2.1g
- Sugar Content: 2.4g
- Protein Content: 7.1g
👩🍳 Instructions:
-
Saute Mushrooms:
- In a heavy nonstick skillet over medium heat, combine 1/3 cup stock and mushrooms.
- Saute mushrooms for 7-8 minutes or until they begin to turn brown and the liquid has almost evaporated.
-
Prepare Flour Mixture:
- Remove from heat and set aside the sauteed mushrooms.
- In a jar with a tight-fitting lid, combine 1/4 cup stock and flour.
- Shake vigorously to create a smooth mixture.
-
Create Gravy Base:
- In a heavy saucepan over high heat, combine the flour mixture with the remaining stock.
- Bring the mixture to a boil.
-
Simmer and Thicken:
- Reduce heat to medium and simmer for 15 minutes, whisking frequently, until the mixture begins to thicken.
-
Incorporate Mushrooms:
- Add the sauteed mushrooms to the simmering gravy.
- Continue to simmer until the mixture is just heated throughout.
-
Season and Serve:
- Season the mushroom gravy with salt and pepper to taste.
- Your Vegetarian Mushroom Gravy is now ready to be enjoyed!
👨🍳 Chef’s Tip:
For an extra layer of flavor, consider adding a dash of your favorite herbs or a splash of white wine during the sauteing process.
🌈 Presentation:
Serve this delectable Vegetarian Mushroom Gravy over mashed potatoes, rice, or your favorite roasted vegetables for a satisfying and wholesome meal. Garnish with a sprinkle of fresh herbs for a visually appealing touch.
👏 Congratulations!
You’ve successfully crafted a delicious batch of Vegetarian Mushroom Gravy. Your culinary skills are sure to impress, and this savory delight is bound to become a favorite at your table. Enjoy the rich, earthy goodness in every spoonful! 🍽️✨
