Kiwifruit Salsa Recipe
Description: ๐ฅ Make and share this zesty Kiwifruit Salsa recipe from lovewithrecipes.com. This salsa is bursting with fresh flavors and is perfect for dipping or serving alongside your favorite dishes.
Ingredients:
Quantity | Ingredient |
---|---|
4 | Kiwi fruits |
1 | Tomato |
2 | Red onions |
2 | Fresh coriander |
1 | Bunch of fresh mint |
1 | Garlic clove |
2 tbsp | Lemon juice |
Nutritional Information (per serving):
- Calories: 56.5
- Fat Content: 0.5g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 4.8mg
- Carbohydrate Content: 13.5g
- Fiber Content: 2.9g
- Sugar Content: 7.9g
- Protein Content: 1.3g
Rating: โญโญโญโญโญ (2 reviews)
Keywords: ๐๐ฅฆ๐ฅ Fruit, Low Protein, Low Cholesterol, Healthy, < 15 Mins, Refrigerator, Easy
Instructions:
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Peel and dice the kiwifruit: Start by peeling the kiwifruit and then finely dicing it into small pieces. Ensure they are uniform in size for even distribution in the salsa.
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Prepare the other ingredients: Chop the tomato, red onions, and fresh coriander into small pieces. Finely chop the fresh mint leaves. Mince the garlic clove.
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Combine all ingredients: In a mixing bowl, combine the diced kiwifruit, chopped tomato, red onions, fresh coriander, minced garlic, and fresh mint leaves. Mix well to ensure all ingredients are evenly distributed.
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Add lemon juice: Drizzle the lemon juice over the salsa mixture. The lemon juice not only adds a tangy flavor but also helps to prevent the fruits from oxidizing and turning brown.
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Mix thoroughly: Gently toss all the ingredients together until well combined. Ensure the lemon juice coats all the fruits and vegetables, enhancing their flavors.
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Chill if desired: If time allows, refrigerate the salsa for about 30 minutes to allow the flavors to meld together. However, you can also serve it immediately if you’re short on time.
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Serve: Transfer the kiwifruit salsa to a serving bowl and serve it alongside your favorite chips, crackers, or as a topping for grilled chicken or fish. Enjoy the burst of fresh flavors with every bite!
Tips:
- For added heat, you can finely chop a small chili pepper and add it to the salsa.
- Feel free to customize the salsa by adding other fruits such as diced mango or pineapple.
- Make sure to use ripe kiwifruits for the best flavor and texture.
- This salsa can be stored in an airtight container in the refrigerator for up to 2 days. However, it’s best enjoyed fresh.
With its vibrant colors and refreshing taste, this Kiwifruit Salsa is sure to become a new favorite in your recipe collection. Perfect for parties, gatherings, or simply as a healthy snack, this salsa is a delicious way to enjoy the goodness of fresh fruits and vegetables. Give it a try and let your taste buds dance with delight!